Mounds Candy Bar Brownies are rich and delicious! Inspired by the popular candy bar, these delectable treats combine chocolate and coconut. They’re ideal for satisfying cravings, with a fudgy brownie base topped with sweet coconut filling.
Ingredients:
- 1 cup unsalted butter, melted 🧈
- 2 cups granulated sugar 🍚
- 1 cup all-purpose flour 🍚
- 3/4 cup unsweetened cocoa powder 🍫
- 1/2 teaspoon baking powder 🧁
- 1/4 teaspoon salt 🧂
- 4 large eggs 🥚
- 2 teaspoons vanilla extract 🌿
For the Coconut Filling:
- 2 cups sweetened shredded coconut 🥥
- 1 can (14 oz) sweetened condensed milk 🥛
- 1 teaspoon vanilla extract 🌿
Instructions:
- Preheat the Oven: Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- Make the Brownie Base: Mix melted butter, sugar, flour, cocoa powder, baking powder, salt, eggs, and vanilla until smooth.
- Prepare the Coconut Filling: Coat shredded coconut with condensed milk and vanilla.
- Assemble the Brownies: Layer half of the brownie batter, then add coconut filling. Top with remaining batter.
- Bake the Brownies: Bake for 30-35 minutes or until a toothpick comes out with moist crumbs.
- Enjoy the Coconutty Treat: Let cool, slice, and savor the divine blend of chocolate and coconut.
Mounds Candy Bar Brownies offer a decadent fusion of chocolate and coconut, making them irresistible treats to enjoy and share! 🍫🥥