Dark Chocolate Oatmeal Pecan Cookies have decadent flavors! These delectable treats combine dark chocolate’s richness with wholesome oats and nutty pecans. Each bite is a symphony of flavors and textures that will satisfy your sweet tooth.
Ingredients:
- 1 cup unsalted butter, softened π§
- 1 cup brown sugar π―
- 1/2 cup granulated sugar π
- 2 large eggs π₯
- 1 tsp vanilla extract πΏ
- 1 1/2 cups all-purpose flour π
- 1 tsp baking soda πͺ
- 1/2 tsp salt π§
- 3 cups old-fashioned oats πΎ
- 1 cup dark chocolate chips or chunks π«
- 1 cup chopped pecans π°
Instructions:
- Preheat the Oven: Preheat oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper.
- Cream the Butter and Sugars: In a bowl, cream softened butter, brown sugar, and granulated sugar until fluffy.
- Add the Eggs and Vanilla: Beat in eggs one at a time and add vanilla extract. Mix well.
- Combine Dry Ingredients: Whisk flour, baking soda, and salt. Gradually add to the wet mixture and mix.
- Add Oats, Chocolate, and Pecans: Stir in oats, dark chocolate chips, and chopped pecans.
- Shape and Bake: Drop spoonfuls of dough onto baking sheet. Flatten slightly.
- Bake the Cookies: Bake for 10-12 minutes or until edges are golden.
- Cool and Enjoy: Let cookies cool before serving the delectable combination of dark chocolate, oats, and pecans.
Dark Chocolate Oatmeal Pecan Cookies are a delightful treat, combining dark chocolate, oats, and pecans in a satisfying symphony of flavors. Enjoy these rich cookies as a special indulgence for yourself or to share with loved ones. πͺπ«π°