Delightfully Tangy Bliss: Easy Lemon Curd Cookies


Embark on a journey of taste and texture with the sensational Easy Lemon Curd Cookies. 🍋🍪 This recipe is a delectable flavor symphony, combining the zesty vibrancy of lemon curd with the buttery elegance of cookies. These cookies, a testament to the magic that happens when simple ingredients come together, promise a burst of tangy goodness with every bite.


  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar
  • 1/4 teaspoon salt
  • 1/3 cup luscious lemon curd
  • Zest of one fresh lemon
  • Powdered sugar for dusting


1. Preheat and Prepare: Begin by preheating your oven to a toasty 350°F (175°C). Line a baking sheet with parchment paper to ensure your cookies don’t stick and to ease the cleanup process.

2. Cream the Butter and Sugar: In a mixing bowl, whisk the softened unsalted butter and powdered sugar together. Watch as the mixture transforms into a velvety base, the foundation of your mouthwatering cookies.

3. Introduce Flour and Salt: Gently incorporate the all-purpose flour and a pinch of salt into the butter-sugar symphony. Mix until a soft, pliable dough forms.

4. Shape with Care: With the dough now in harmony, fashion it into small, delectable balls, each about a teaspoon’s worth. Place them on the awaiting parchment-lined baking sheet, giving them just enough space to showcase their individual splendor.

5. Create Delightful Thumbprints: Utilize your thumb or the back of a teaspoon to create a cozy indentation in the center of each cookie. This little nest will soon hold the precious lemon curd.

6. Embrace the Lemon Curd: With a gentle hand, lovingly spoon a dollop of the captivating lemon curd into the heart of each cookie’s nest. This is where the magic truly takes shape.

7. Bake and Await Glory: Guide your cookie creations into the preheated oven, allowing them to bake for a golden 10-12 minutes. Watch as they transform into aromatic masterpieces, with the edges turning that perfect shade of inviting gold.

8. Allow to Cool: Once removed from the oven, let your cookies rest on the baking sheet for a few minutes, allowing them to settle and cool slightly. The anticipation is part of the joy.

9. Enhance with Zest and Dust: To elevate the experience, sprinkle a pinch of fresh lemon zest over the lemon curd of each cookie. A touch of nature’s citrusy brilliance.

10. Revel in the Culmination: Finally, as a finishing touch, bestow a delicate dusting of powdered sugar upon your creations. This not only adds visual charm but also a hint of sweetness to complement the tartness of the lemon curd.

11. Savor the Exquisite Fusion: The time has come to indulge in the fruit of your labor. Savor these Easy Lemon Curd Cookies with a well-deserved cup of tea, share them with loved ones, or enjoy them as a light yet indulgent dessert.

Elevate Your Baking Journey:

With their enchanting marriage of citrusy zest and melt-in-your-mouth cookie perfection, Easy Lemon Curd Cookies are a testament to the magic that transpires in the kitchen. As you bite into these treats, allow the tangy lemon curd to whisk you away on a journey of flavors that dance on your palate. Elevate your baking endeavors and delight in the symphony of tastes these cookies bring to life. 🍋🍪