Experience the comforting and savory flavors of lasagne in a whole new way with “Lasagne Soup.” This delightful dish takes all the delicious components of a classic lasagne – pasta, rich tomato sauce, ground meat, and cheese – and transforms them into a hearty soup that’s perfect for those cozy family dinners or chilly evenings. With the same irresistible taste but a fraction of the preparation time, this recipe is sure to become a favorite. Join us as we explore how to make this satisfying Lasagne Soup.
Ingredients:
For the Soup:
- 1 pound ground beef
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (14 ounces) diced tomatoes
- 6 cups beef or vegetable broth
- 2 teaspoons Italian seasoning
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 8 lasagne noodles, broken into pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
For the Cheese Mixture:
- 1 cup ricotta cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 egg
- Fresh basil or parsley for garnish (optional)
Instructions :
1. Brown the Meat:
- In a large pot or Dutch oven, brown the ground beef over medium heat until it’s no longer pink. Drain any excess grease.
2. Sauté Onion and Garlic:
- Add the chopped onion and minced garlic to the pot. Sauté for a few minutes until the onion becomes translucent.
3. Add Tomatoes and Broth:
- Pour in the crushed tomatoes, diced tomatoes, beef or vegetable broth, Italian seasoning, dried basil, and dried oregano. Season with salt and pepper to taste. Bring the mixture to a simmer.
4. Cook Lasagne Noodles:
- In a separate pot, cook the lasagne noodles according to the package instructions. Drain them and set them aside.
5. Prepare Cheese Mixture:
- In a mixing bowl, combine the ricotta cheese, shredded mozzarella cheese, grated Parmesan cheese, and the egg. Mix until well combined.
6. Assemble the Soup:
- Add the cooked lasagne noodles to the soup pot. Simmer for a few more minutes until the noodles are tender.
7. Serve the Soup:
- To serve, ladle the Lasagne Soup into bowls. Top each serving with a generous spoonful of the cheese mixture and a sprinkle of mozzarella and Parmesan cheese.
8. Garnish and Enjoy:
- If desired, garnish with fresh basil or parsley. Serve your Lasagne Soup hot and savor the familiar and comforting flavors of lasagne in this delightful, soup form.
Lasagne Soup is a delectable and savory take on the classic Italian lasagne, transforming its delectable components into a hearty and satisfying soup. This soup is ideal for cozy family dinners or chilly evenings because it has all of the familiar flavors but only takes a fraction of the time to prepare.
Lasagne Soup is an excellent choice if you want the warmth and comfort of Italian cuisine or a delightful twist on a traditional favorite. Share this hearty meal with loved ones and enjoy the familiar flavors that have made it a new comfort food classic.