Cheeseburger Soup: A Hearty Blend of Comfort and Flavor! 🍔🥣🧀

Embark on a journey of comfort and flavor with Cheeseburger Soup, a hearty and satisfying dish that captures the essence of a classic cheeseburger in every spoonful. Perfect for chilly nights or when you crave the familiar taste of a cheeseburger with a twist, this soup is a delightful addition to your comfort food repertoire. Join us as we explore the steps to create this cozy and flavorful Cheeseburger Soup. 🍲✨


  • 1 pound ground beef
  • 1 large onion, finely chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 1 can (14 ounces) diced tomatoes, undrained
  • 1 cup dill pickles, finely chopped
  • 1/4 cup ketchup
  • 1/4 cup yellow mustard
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and black pepper to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream or half-and-half
  • 2 tablespoons all-purpose flour
  • Optional toppings: additional shredded cheese, crumbled bacon, chopped green onions


  1. Brown the Ground Beef:
    • In a large pot or Dutch oven, brown the ground beef over medium-high heat until fully cooked. Drain excess fat if necessary.
  2. Saute Aromatics:
    • Add chopped onion, diced carrots, diced celery, and minced garlic to the pot. Saute for 5-7 minutes or until the vegetables are tender.
  3. Combine Broth and Tomatoes:
    • Pour in the beef broth and add the undrained diced tomatoes. Bring the mixture to a simmer.
  4. Add Pickles and Seasonings:
    • Stir in the finely chopped dill pickles, ketchup, yellow mustard, dried oregano, dried basil, salt, and black pepper. Allow the soup to simmer for an additional 10-15 minutes to meld the flavors.
  5. Thicken the Soup:
    • In a small bowl, whisk together the cream or half-and-half with the all-purpose flour until smooth. Gradually stir this mixture into the soup to thicken it.
  6. Melt in Cheese:
    • Reduce the heat to low and gradually add the shredded cheddar cheese to the soup, stirring continuously until the cheese is fully melted and incorporated.
  7. Simmer and Adjust:
    • Let the Cheeseburger Soup simmer for an additional 10 minutes, allowing all the flavors to meld. Taste and adjust the seasoning if needed.
  8. Serve Hot:
    • Ladle the hot Cheeseburger Soup into bowls. If desired, top each serving with additional shredded cheese, crumbled bacon, and chopped green onions.
  9. Enjoy the Comfort:
    • Serve this hearty and flavorful Cheeseburger Soup with your favorite crusty bread or crackers. Enjoy the comforting blend of familiar burger flavors in a warm and satisfying bowl.

To sum up, Cheeseburger Soup is a delightful blend of inventiveness and comfort food that transforms the flavor of a traditional cheeseburger into a warming and filling soup. A flavorful symphony of ground beef, cheese, pickles, and seasonings is ideal for casual get-togethers and chilly evenings.

Savor the comfort that comes with each spoonful of this soup and spread the joy to friends and family. Cheeseburger Soup is a recipe that will quickly become a favorite in your kitchen, whether it is served as an appetizer or a main course.🍔🥣🧀