Homemade Apple Pie Magic 🍏πŸ₯§

Hello baking enthusiasts! Today, we’re diving into the world of delightful desserts with a recipe for a Homemade Apple Pie. This classic treat combines the sweetness of apples with the rich flavor of a perfectly baked pie. Let’s roll up our sleeves and bake some magic! πŸ‘©β€πŸ³πŸŽ

Homemade Apple Pie Recipe:


  • 2 eggs.
  • A pinch of salt.
  • 100g sugar.
  • 1 teaspoon vanilla sugar.
  • 100ml milk.
  • 20g melted butter.
  • Zest of 1 lemon.
  • 80g wheat flour.
  • 4-5 apples.
  • 1/2 lemon (for drizzling apples).
  • 1 teaspoon baking powder.


1. Prepare the Batter:

  • In a mixing bowl, crack 2 eggs and add a pinch of salt.
  • Beat well until the eggs are frothy.
  • Add 100g sugar and 1 teaspoon vanilla sugar. Beat until well combined.
  • Pour in 100ml milk and 20g melted butter. Add the zest of 1 lemon. Mix well.
  • Gradually incorporate 80g wheat flour, ensuring a smooth batter.

2. Prepare the Apples:

  • Peel and thinly slice 4-5 apples.
  • Drizzle the apple slices with the juice of 1/2 lemon. Mix well.

3. Complete the Batter:

  • Add 1 teaspoon of baking powder to the batter. Mix well.
  • Gently fold the apple slices into the batter, ensuring an even distribution.

4. Bake the Apple Pie:

  • Prepare a casserole dish (18 cm) by covering it with baking paper, greasing, and dusting with flour.
  • Pour the batter into the baking dish.
  • Place it in a preheated oven at 180Β°C for 40-50 minutes. Adjust baking time based on the desired height of the cake.
  • Allow the apple pie to cool down well without removing it from the baking dish.

5. Enjoy Your Homemade Apple Pie:

  • Slice into the deliciousness and savor the magic of homemade apple pie.
  • Bon AppΓ©tit!

A delightful treat, homemade apple pie makes you happy with every bite. The harmony of the sweet, comforting crust and the soft, baked apples is proof of the wonders of homemade baking. Enjoy the sweetness of a well-made apple pie and share this treat with your loved ones!🍏πŸ₯§βœ¨