Garlic & Lemon Chicken with Red Potatoes & Green Beans: A Zesty Culinary Delight πŸ‹πŸ—

Hello, fellow food enthusiasts! Today, I’m delighted to share a mouthwatering recipe that will elevate your dining experience – Garlic & Lemon Chicken with Red Potatoes & Green Beans. πŸ‹πŸ— This dish is a celebration of bold flavors, combining the zesty brightness of lemon with the savory goodness of garlic, perfectly complemented by tender chicken, red potatoes, and crisp green beans. It’s a one-pan wonder that’s as easy to make as it is delicious. Let’s dive into the kitchen and create this culinary masterpiece together! πŸ‘©β€πŸ³πŸ½οΈ

Garlic & Lemon Chicken Recipe with Red Potatoes & Green Beans πŸ“œ


  • 4 Chicken breasts, boneless and skinless πŸ—
  • 1.5 lbs Red potatoes, quartered πŸ₯”
  • 1 lb Fresh green beans, trimmed πŸ₯—
  • 4 Garlic cloves, minced πŸ§„
  • Zest of 1 lemon πŸ‹
  • Juice of 2 lemons πŸ‹
  • 1/4 cup Olive oil πŸ«’
  • 1 teaspoon Dried oregano 🌿
  • 1 teaspoon Paprika 🌢️
  • Salt and pepper to taste πŸ§‚πŸŒΏ
  • Fresh parsley, chopped, for garnish 🌱


1. Preheat the Oven:

  • Preheat your oven to 400Β°F (200Β°C).

2. Prepare the Chicken:

  • Pat the chicken breasts dry with paper towels and season both sides with salt, pepper, dried oregano, and paprika.

3. Sear the Chicken:

  • In a large oven-safe skillet, heat olive oil over medium-high heat. Sear the chicken breasts for 3-4 minutes on each side until golden brown. Remove the chicken from the skillet and set aside.

4. SautΓ© Garlic and Lemon Zest:

  • In the same skillet, add minced garlic and lemon zest. SautΓ© for about 1 minute until fragrant.

5. Prepare the Vegetables:

  • Add the quartered red potatoes and trimmed green beans to the skillet. Toss them in the garlic and lemon-infused oil.

6. Add Chicken and Lemon Juice:

  • Place the seared chicken breasts on top of the vegetables. Squeeze the juice of two lemons over the entire skillet.

7. Roast in the Oven:

  • Transfer the skillet to the preheated oven and roast for 25-30 minutes or until the chicken is cooked through, and the potatoes are tender.

8. Garnish and Serve:

  • Once out of the oven, garnish with freshly chopped parsley for a burst of freshness.

9. Plate and Enjoy:

  • Serve the Garlic & Lemon Chicken with Red Potatoes & Green Beans on a platter, allowing everyone to enjoy the vibrant colors and enticing aromas.

Red potatoes, green beans, and garlic and lemon chicken are more than just a dishβ€”they’re a symphony of flavors that dance across your palate. This simple dish is ideal for a dinner with the family or when you want to wow guests with little work. A sophisticated yet comforting culinary experience is created by the perfect roasting of the ingredients along with the addition of garlic and lemon. So gather around the table, enjoy this spicy delicacy, and bask in the glory of a home-cooked meal. Salutations! πŸ½οΈπŸ‹