Dive into the art of culinary alchemy with our exquisite Salted Butter Caramel Sauce. This decadent creation marries the velvety richness of butter with the deep, caramelized sweetness, crowned by a subtle dance of salt. Elevate your desserts, breakfasts, or any culinary creation with this simple yet luxurious salted butter caramel sauce.
Ingredients:
- 1 cup granulated sugar
- 1/2 cup unsalted butter, cubed
- 1/2 cup heavy cream, at room temperature
- 1 teaspoon sea salt (adjust to taste)
Instructions:
- Prepare Ingredients:
- Measure out the sugar, unsalted butter, heavy cream, and sea salt.
- Caramelize the Sugar:
- In a heavy-bottomed saucepan, heat the granulated sugar over medium heat.
- As the sugar begins to melt, gently swirl the pan to ensure even melting. Continue until the sugar turns a deep amber color.
- Add Butter:
- Carefully add the cubed butter to the caramelized sugar. Be cautious, as the mixture may bubble.
- Stir continuously until the butter is fully melted and incorporated into the caramel.
- Incorporate Cream:
- Gradually pour in the heavy cream while stirring continuously. Again, be cautious of any bubbling.
- Continue stirring until the sauce is smooth and well combined.
- Season with Salt:
- Stir in the sea salt, adjusting to taste. The salt should complement the sweetness, creating a delightful balance.
- Cool and Store:
- Allow the salted butter caramel sauce to cool for a few minutes in the saucepan.
- Transfer the sauce to a heatproof jar or container for storage.
- Serve and Enjoy:
- Drizzle the salted butter caramel sauce over ice cream, pancakes, waffles, or any dessert of your choice.
- Store any unused sauce in the refrigerator and gently reheat before serving.
Savor the pure bliss of homemade Salted Butter Caramel Sauce, which will elevate your dishes with a sumptuous flavor combination. This recipe is a testament to the magical combination of sweetness and salt, whether it’s used to elevate a plain scoop of ice cream or to transform your morning pancakes. Savor the sophistication of caramel made at home, and allow your palate to rejoice in the magnificent symphony of flavors. 🍯✨