Simplify your snack game with these 4-Ingredient Sausage Balls – a quick and easy recipe that packs big flavors in bite-sized delights. Perfect for parties, gatherings, or simply as a savory treat, these sausage balls require minimal effort for maximum enjoyment. Get ready to impress with this fuss-free recipe that’s both delicious and crowd-pleasing.
Ingredients:
- 1 pound (450g) ground pork sausage
- 2 cups shredded sharp cheddar cheese
- 1 1/2 cups baking mix (such as Bisquick or a similar brand)
- 1/4 cup chopped fresh parsley for garnish (optional)
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
- Combine Ingredients:
- In a large mixing bowl, combine the ground pork sausage, shredded cheddar cheese, and baking mix. Use your hands or a spoon to thoroughly mix the ingredients until well combined.
- Form into Balls:
- Take small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter. Place the formed sausage balls on the prepared baking sheet, leaving some space between each.
- Bake to Golden Perfection:
- Bake in the preheated oven for 15-20 minutes or until the sausage balls are golden brown and cooked through. The internal temperature should reach 160°F (71°C).
- Cool and Garnish (Optional):
- Allow the sausage balls to cool slightly before transferring them to a serving platter. If desired, garnish with chopped fresh parsley for a pop of color.
- Serve and Enjoy:
- Serve the 4-Ingredient Sausage Balls warm with toothpicks or your favorite dipping sauce. Enjoy these savory bites as a delightful appetizer or snack.
These 4-ingredient sausage balls combine the savory flavors of sausage and cheese, so embrace the simplicity of entertaining. These simple bites are sure to be a hit at any gathering, whether it’s for a casual get-together, holiday celebration, or game day. Enjoy the pleasure of simple and delectable snacking with loved ones and friends. 🍽️🎉✨