Easy Sausage Breakfast Muffins: A Hearty Start to Your Day! 🍳🧀🥚

Start your morning off right with these Easy Sausage Breakfast Muffins, a tasty and convenient way to eat a hearty breakfast on the go. These muffins, filled with savory sausage, flavorful cheese, and nutritious eggs, are ideal for busy mornings or leisurely brunches. Whether you’re preparing for the day ahead or simply craving a satisfying breakfast treat, these muffins will hit the spot. Let’s get into the recipe and make a batch of these delicious breakfast treats! 🍳🧀🥚


  • 6 large eggs
  • 1/4 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup cooked breakfast sausage, crumbled
  • 1/2 cup shredded cheddar cheese
  • 2 green onions, thinly sliced
  • Cooking spray or muffin liners


Preheat and Prepare:

  1. Preheat your oven to 350°F (175°C). Grease a muffin tin with cooking spray or line with muffin liners.

Mix the Egg Mixture:

  1. In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
  2. Stir in the crumbled breakfast sausage, shredded cheddar cheese, and sliced green onions until evenly distributed throughout the egg mixture.

Fill the Muffin Tin:

  1. Pour the egg mixture evenly into the prepared muffin tin, filling each cup about 3/4 full.

Bake to Perfection:

  1. Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until the muffins are set and slightly golden on top.

Cool and Serve:

  1. Allow the muffins to cool in the tin for a few minutes before carefully removing them to a wire rack to cool completely.
  2. Serve warm and enjoy these Easy Sausage Breakfast Muffins on their own or with your favorite breakfast sides.

Optional Tips:

  • Feel free to customize these muffins with your favorite breakfast ingredients such as diced bell peppers, spinach, or mushrooms.
  • Make a big batch and store the muffins in an airtight container in the refrigerator for easy grab-and-go breakfasts throughout the week.
  • These muffins can also be frozen. Simply wrap them individually in plastic wrap and store them in a freezer bag for up to 3 months. To reheat, simply microwave for a minute or two until heated through.

To summarize, these Easy Sausage Breakfast Muffins are a delicious and satisfying way to start the day. With their savory sausage, gooey cheese, and fluffy texture, they’ll quickly become a breakfast favorite. Whether at home or on the go, these muffins are the ideal way to prepare for whatever the day may bring. Try these tasty treats to elevate your breakfast game! 🍳🧀🥚.