💵 Million Dollar Ravioli Casserole Recipe 🍝

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A rich, crowd-pleasing recipe called Million Dollar Ravioli Casserole has layers of cheese ravioli, creamy ricotta, flavorful minced beef, and zesty marinara sauce. This simple casserole recipe makes a delicious, filling supper that’s ideal for get-togethers with family or on special occasions. 💵🍝

Ingredients

  • 1 pound ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 jar (24 ounces) marinara sauce
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 package (25 ounces) frozen cheese ravioli
  • 1 container (15 ounces) ricotta cheese
  • 1/2 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cups shredded mozzarella cheese (for topping)
  • 1/4 cup chopped fresh parsley (optional, for garnish)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Cook the Ground Beef: In a large skillet over medium heat, cook the ground beef, diced onion, and minced garlic until the beef is browned and the onion is soft. Drain any excess fat.
  3. Add Sauce Ingredients: Stir in the marinara sauce, drained diced tomatoes, Italian seasoning, salt, and pepper. Simmer for 5-10 minutes to allow the flavors to meld.
  4. Prepare the Ravioli: While the sauce is simmering, cook the frozen ravioli according to the package instructions. Drain and set aside.
  5. Mix the Ricotta Layer: In a medium bowl, combine the ricotta cheese, sour cream, 1 cup shredded mozzarella, and grated Parmesan cheese. Mix until well blended.
  6. Assemble the Casserole:
  • Spread a thin layer of meat sauce on the bottom of the prepared baking dish.
  • Arrange half of the cooked ravioli in a single layer over the sauce.
  • Spread half of the ricotta mixture over the ravioli.
  • Top with half of the remaining meat sauce.
  • Repeat the layers with the remaining ravioli, ricotta mixture, and meat sauce.
  1. Add the Topping: Sprinkle the top with the remaining 2 cups of shredded mozzarella cheese.
  2. Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is melted and bubbly.
  3. Garnish and Serve: Let the casserole cool for a few minutes before serving. Garnish with chopped fresh parsley if desired.

Rich and cozy, Million Dollar Ravioli Casserole is an ideal recipe to feed a large gathering. This casserole will quickly become a favorite at your dinner table because to its layers of cheesy ravioli, creamy ricotta, and savory beef sauce. Savor this decadent and mouthwatering dinner with loved ones! 💵🍝