Crescent roll-based cinnamon-sugar pizza is a delicious, quick-to-make dessert or breakfast option. This sweet pizza has a cinnamon-sugar topping, buttery, flaky crescent roll bliss, and a sweet glaze drizzled over it all. Perfect for indulging your sweet craving, this dish is guaranteed to be a success with family and friends. 🍕✨
Ingredients
- 1 can (8 ounces) Pillsbury Crescent Rolls
- 4 tablespoons unsalted butter, melted
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
For the Glaze:
- 1/2 cup powdered sugar
- 1-2 tablespoons milk
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the Oven:
- Preheat your oven to 375°F (190°C). Lightly grease a pizza pan or a baking sheet.
- Prepare the Crescent Roll Dough:
- Unroll the crescent roll dough and separate it into triangles. Arrange the triangles in a circular pattern on the pizza pan or baking sheet, with the pointed ends in the center. Press the seams together to form a solid crust.
- Brush with Butter:
- Brush the melted butter evenly over the crescent roll dough.
- Add the Cinnamon-Sugar Topping:
- In a small bowl, mix together the granulated sugar and ground cinnamon. Sprinkle the cinnamon-sugar mixture evenly over the buttered dough.
- Bake:
- Bake in the preheated oven for 10-12 minutes, or until the crescent roll crust is golden brown and cooked through.
- Prepare the Glaze:
- In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Adjust the consistency by adding more milk if necessary.
- Drizzle the Glaze:
- Once the pizza is baked, remove it from the oven and let it cool slightly. Drizzle the glaze evenly over the warm cinnamon-sugar pizza.
- Serve:
- Cut the pizza into slices and serve warm.
Tips for the Best Cinnamon-Sugar Pizza
- Uniform Coverage: Ensure the crescent roll dough is pressed together well to avoid any gaps in the crust.
- Even Topping: Spread the cinnamon-sugar mixture evenly to ensure every bite is sweet and flavorful.
- Custom Glaze: For a different twist, you can add a bit of cream cheese to the glaze for a tangy flavor.
Crescent roll-based cinnamon-sugar pizza is a quick and easy dessert that tastes great any time of day. This dessert pizza will definitely sate your hunger thanks to its flaky crust, sweet cinnamon-sugar topping, and sumptuous glaze. Savor this delicious recipe as a special treat with loved ones! 🍕✨