This 5-Ingredient Souper Rice is a quick and easy side dish that pairs perfectly with any main course. With just a few pantry staples, you can create a delicious and comforting rice dish in no time. Perfect for busy weeknights or a simple lunch, this recipe is sure to become a household favorite.
📋 Ingredients:
- 🍚 1 cup long-grain white rice
- 🥣 1 can (10.5 oz) condensed cream of chicken soup
- 🥛 1 1/2 cups water
- 🌿 1 teaspoon onion powder
- 🧈 1/4 cup butter, cut into small pieces
📝 Directions:
1️⃣ Preheat Oven: Preheat your oven to 350°F (175°C).
2️⃣ Combine Ingredients: In a medium baking dish, combine the rice, condensed cream of chicken soup, water, and onion powder. Stir until well mixed.
3️⃣ Add Butter: Dot the top of the rice mixture with the pieces of butter.
4️⃣ Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
5️⃣ Stir and Bake Again: After 30 minutes, remove the foil, stir the rice mixture, and then return to the oven. Bake uncovered for an additional 20-25 minutes, or until the rice is tender and the liquid is absorbed.
6️⃣ Serve: Fluff the rice with a fork before serving. Enjoy your delicious and creamy Souper Rice!
Preparation time: 5 minutes
Cooking Time: 50 minutes
Total Time: 55 minutes
Servings: 4 servings
Calories: 300 kcal per serving
💡 Notes:
- For extra flavor, you can add a sprinkle of black pepper or your favorite herbs before baking.
- This dish pairs well with roasted chicken, grilled fish, or steamed vegetables for a complete meal.