Enjoy a fun and healthy treat with these delightful Fruit Tacos! Perfect for breakfast, snacks, or even dessert, these colorful and delicious tacos are filled with fresh fruit and a creamy yogurt drizzle.
๐ Ingredients:
For the Fruit Filling:
- ๐ 1 cup strawberries, hulled and sliced
- ๐ 1 cup pineapple chunks
- ๐ 1 cup grapes, halved
- ๐ 1 cup watermelon, diced
- ๐ 1 apple, cored and diced
- ๐ 1 banana, sliced
For the Taco Shells:
- ๐พ 8 small whole wheat or flour tortillas
- ๐ง 2 tablespoons melted butter
- ๐ฌ 2 tablespoons granulated sugar
- ๐ฟ 1 teaspoon ground cinnamon
For the Yogurt Drizzle:
- ๐ฅ 1 cup Greek yogurt
- ๐ฏ 2 tablespoons honey or maple syrup
- ๐ 1 teaspoon lemon juice
- ๐ฟ 1/2 teaspoon vanilla extract
For Garnish (optional):
- ๐ฟ Fresh mint leaves
- ๐ซ Shaved dark chocolate or chocolate chips
- ๐ฅ Chopped nuts (such as almonds, pecans, or walnuts)
๐ Directions:
1๏ธโฃ Prepare the Taco Shells:
- Preheat your oven to 350ยฐF (175ยฐC).
- Brush both sides of the tortillas with melted butter.
- In a small bowl, mix the granulated sugar and ground cinnamon together.
- Sprinkle the cinnamon sugar mixture evenly over both sides of the tortillas.
- Drape the tortillas over the bars of an oven rack to create a taco shape. Bake for 8-10 minutes, or until crispy and golden brown. Let cool.
2๏ธโฃ Prepare the Fruit Filling:
- In a large bowl, combine the sliced strawberries, pineapple chunks, halved grapes, diced watermelon, diced apple, and sliced banana. Toss gently to mix.
3๏ธโฃ Make the Yogurt Drizzle:
- In a small bowl, whisk together the Greek yogurt, honey or maple syrup, lemon juice, and vanilla extract until smooth.
4๏ธโฃ Assemble the Fruit Tacos:
- Fill each taco shell with a generous amount of the fruit mixture.
- Drizzle the yogurt mixture over the fruit filling.
5๏ธโฃ Garnish (Optional):
- Garnish with fresh mint leaves, shaved dark chocolate, and chopped nuts if desired.
6๏ธโฃ Serve:
- Serve the fruit tacos immediately and enjoy this refreshing and healthy treat!
Preparation time: 15 minutes
Cooking Time: 10 minutes
Total Time: 25 minutes
Servings: 8 tacos
Calories: 180 kcal per taco (without optional garnishes)
๐ก Notes:
- Feel free to use any combination of your favorite fruits for the filling.
- For an extra crunch, you can sprinkle granola over the fruit filling before drizzling the yogurt mixture.
- These fruit tacos are best enjoyed fresh but can be assembled ahead of time and stored in the refrigerator for up to 2 hours.