Indulge in these deliciously crispy Apple Cinnamon Curly Fries! Perfect for a sweet snack or dessert, these curly fries are packed with the warm flavors of cinnamon and apples, making them a delightful treat.
📋 Ingredients:
- 🍏 3 large apples (Granny Smith or Honeycrisp work well)
- 🌾 1 cup all-purpose flour
- 🍬 1/2 cup granulated sugar
- 🌿 1 tablespoon ground cinnamon
- 🧂 1/4 teaspoon salt
- 🥛 1 cup buttermilk
- 🌿 1 teaspoon vanilla extract
- 🥚 1 large egg
- 🌿 1/4 teaspoon baking soda
- 🌿 1/4 teaspoon baking powder
- 🥛 Vegetable oil, for frying
For the Cinnamon Sugar Coating:
- 🍬 1/2 cup granulated sugar
- 🌿 1 tablespoon ground cinnamon
For the Optional Glaze:
- 🍬 1 cup powdered sugar
- 🥛 2-3 tablespoons milk
- 🌿 1/2 teaspoon vanilla extract
📝 Directions:
- Prepare the Apples:
- Peel the apples and remove the cores. Using a spiralizer, cut the apples into curly fries. If you don’t have a spiralizer, you can cut the apples into thin, fry-like strips.
- Make the Batter:
- In a medium bowl, whisk together the flour, granulated sugar, ground cinnamon, and salt.
- In a separate bowl, whisk together the buttermilk, vanilla extract, egg, baking soda, and baking powder.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Heat the Oil:
- In a deep skillet or frying pan, heat about 2 inches of vegetable oil over medium-high heat until it reaches 350°F (175°C).
- Fry the Apple Curly Fries:
- Dip the apple curly fries into the batter, allowing any excess to drip off.
- Carefully place the battered apple fries into the hot oil, frying in batches to avoid overcrowding. Fry until golden brown and crispy, about 2-3 minutes per side.
- Remove the fries from the oil using a slotted spoon and place them on a paper towel-lined plate to drain any excess oil.
- Coat with Cinnamon Sugar:
- In a small bowl, mix together the granulated sugar and ground cinnamon for the coating.
- While the fries are still warm, toss them in the cinnamon sugar mixture until well coated.
- Optional Glaze:
- In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
- Drizzle the glaze over the warm apple fries.
- Serve:
- Serve the crispy apple cinnamon curly fries warm and enjoy!
Preparation time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 300 kcal per serving
💡 Notes:
- For a healthier version, you can bake the apple curly fries at 375°F (190°C) for 15-20 minutes or until crispy, instead of frying them.
- You can experiment with different types of apples for varied flavors and textures.
- These apple fries are best enjoyed fresh but can be stored in an airtight container for up to a day. Reheat in the oven to restore crispiness.