This Hot Fudge Pie is a decadent dessert thatβs crispy on the outside and ooey-gooey in the middle. Itβs a chocolate loverβs dream and pairs perfectly with a scoop of vanilla ice cream for the ultimate indulgence. π¨
π Ingredients:
- π§ 1/2 cup unsalted butter, melted
- π« 2 oz unsweetened chocolate, melted and cooled
- π¬ 1 cup granulated sugar
- π₯ 2 large eggs
- πΏ 1 tsp vanilla extract
- πΎ 1/4 cup all-purpose flour
- π§ 1/4 tsp salt
π₯ Instructions:
1οΈβ£ Preheat the Oven:
- Preheat your oven to 350Β°F (175Β°C). Grease a 9-inch pie dish.
2οΈβ£ Mix the Batter:
- In a bowl, whisk together the melted butter and melted chocolate until smooth.
- Add the sugar, eggs, and vanilla extract, and whisk until combined.
- Stir in the flour and salt just until incorporated.
3οΈβ£ Bake the Pie:
- Pour the batter into the prepared pie dish and bake for 25-30 minutes, or until the edges are set but the center is still slightly soft.
4οΈβ£ Cool and Serve:
- Let the pie cool for about 10 minutes before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream.
π― Why Youβll Love This Recipe:
- Rich & Decadent: Perfectly fudgy and chocolatey.
- Quick & Simple: Just a few ingredients and steps for an indulgent treat.
- Versatile: Enjoy it warm or chilled with your favorite toppings.
- Crowd-Pleaser: A guaranteed hit with chocolate lovers.
Dive into the gooey, chocolatey goodness of this Hot Fudge Pie, and savor every rich bite! π«β¨