EASY TO COOK

🍗✨ Three Cheese Chicken Alfredo Bake ✨🍗

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This Three Cheese Chicken Alfredo Bake is a creamy, cheesy, and comforting dish that’s perfect for any night of the week. Combining tender chicken, rich Alfredo sauce, and a blend of three cheeses, it’s sure to be a hit with your family.

📋 Ingredients:

  • 🍗 2 cups cooked, shredded chicken
  • 🍝 1 pound pasta (penne or ziti works well)
  • 🥛 2 cups heavy cream
  • 🧀 1 cup grated Parmesan cheese
  • 🧀 1 cup shredded mozzarella cheese
  • 🧀 1 cup ricotta cheese
  • 🧄 4 cloves garlic, minced
  • 🧈 1/2 cup unsalted butter
  • 🌿 2 cups baby spinach (optional)
  • 🧂 1 teaspoon salt
  • 🌶️ 1/2 teaspoon black pepper
  • 🌰 1/4 teaspoon nutmeg (optional)
  • 🥖 1/2 cup breadcrumbs (optional for topping)
  • 🌿 2 tablespoons chopped fresh parsley (for garnish)

📝 Directions:

Prepare the Pasta and Chicken:

  1. Cook the Pasta: Preheat your oven to 375°F (190°C). Cook the pasta according to the package instructions until al dente. Drain and set aside.
  2. Prepare the Chicken: If not already cooked, cook and shred the chicken. Set aside.

Make the Alfredo Sauce:

  1. Melt Butter: In a large saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
  2. Add Cream and Spices: Stir in the heavy cream, salt, pepper, and nutmeg. Bring the mixture to a gentle simmer, stirring occasionally.
  3. Add Parmesan: Gradually add the grated Parmesan cheese, stirring until the sauce is smooth and creamy.

Assemble the Bake:

  1. Combine Ingredients: In a large mixing bowl, combine the cooked pasta, shredded chicken, ricotta cheese, and spinach (if using). Pour the Alfredo sauce over the mixture and toss to coat evenly.
  2. Transfer to Baking Dish: Transfer the pasta mixture to a greased 9×13-inch baking dish. Sprinkle the shredded mozzarella cheese over the top. If using, sprinkle breadcrumbs over the cheese for an added crunchy topping.

Bake:

  1. Bake the Dish: Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
  2. Garnish and Serve: Remove from the oven and let cool for a few minutes. Garnish with chopped fresh parsley before serving.

⏱ Preparation Time: 20 minutes
⏱ Cooking Time: 30 minutes
⏱ Total Time: 50 minutes
🍽 Servings: 6 servings
🔥 Calories: 600 kcal per serving

💡 Notes:

  • For added flavor, you can sauté some mushrooms or add sun-dried tomatoes to the pasta mixture.
  • This dish can be prepared ahead of time and stored in the refrigerator. Just bake it before serving.

Enjoy your delicious Three Cheese Chicken Alfredo Bake! 🍗✨🍽️