These Zucchini Garlic Bites are a delicious and healthy appetizer or snack. Packed with flavor and easy to make, they’re perfect for any occasion. The combination of fresh zucchini, garlic, and cheese makes these bites irresistible.
📋 Ingredients:
- 🥒 2 cups grated zucchini
- 🧀 1 cup grated Parmesan cheese
- 🍞 1 cup breadcrumbs
- 🥚 2 large eggs, beaten
- 🧄 2 cloves garlic, minced
- 🌿 1 tsp dried oregano
- 🌿 1 tsp dried basil
- 🧂 1/2 tsp salt
- 🧂 1/4 tsp black pepper
- 🍃 Fresh parsley for garnish (optional)
- 🥫 Marinara sauce for dipping (optional)
📝 Directions:
- Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
- Prepare Zucchini: Grate the zucchini and place it in a clean kitchen towel. Squeeze out as much excess moisture as possible.
- Mix Ingredients: In a large bowl, combine the grated zucchini, Parmesan cheese, breadcrumbs, beaten eggs, minced garlic, oregano, basil, salt, and black pepper. Mix until well combined.
- Form Bites: Using your hands, form small balls or patties from the mixture and place them on the prepared baking sheet.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the bites are golden brown and crispy.
- Cool and Serve: Allow the bites to cool slightly before serving. Garnish with fresh parsley if desired. Serve with marinara sauce for dipping.
🍽 Serve:
Enjoy your delicious Zucchini Garlic Bites!
⏱ Preparation Time: 15 minutes
⏱ Cooking Time: 20 minutes
⏱ Total Time: 35 minutes
🍽 Servings: 24 bites
🔥 Calories: 60 kcal per bite
💡 Notes:
- You can substitute the Parmesan cheese with cheddar or mozzarella for a different flavor.
- These bites can be stored in an airtight container in the refrigerator for up to 3 days.
- To make them even healthier, use whole wheat breadcrumbs.
Enjoy your delightful Zucchini Garlic Bites! 🧄✨🥒