Coca-Cola Meatballs are a sweet and savory dish thatβs perfect for appetizers, game day snacks, or a delicious dinner. The Coca-Cola adds a unique caramelized flavor to the meatballs, creating a glaze thatβs simply irresistible.
π Ingredients:
For the Meatballs:
- π₯© 1 lb ground beef
- π 1/2 cup breadcrumbs
- π₯ 1 large egg
- π§ 1/4 cup finely chopped onion
- π§ 2 cloves garlic, minced
- πΏ 1 tsp dried oregano
- π§ 1/2 tsp salt
- π§ 1/4 tsp black pepper
- πΏ 2 tbsp chopped fresh parsley
For the Coca-Cola Glaze:
- π₯€ 1 can (12 oz) Coca-Cola
- π 1/2 cup ketchup
- π― 1/4 cup brown sugar, packed
- π§ 1 tbsp soy sauce
- π§ 1 tbsp Worcestershire sauce
- πΆοΈ 1 tsp Dijon mustard
- πΆοΈ Optional: a pinch of red pepper flakes for a little heat
π Directions:
- Preheat Oven: Preheat your oven to 375Β°F (190Β°C). Line a baking sheet with parchment paper or lightly grease it.
- Prepare the Meatballs: In a large mixing bowl, combine the ground beef, breadcrumbs, egg, chopped onion, minced garlic, dried oregano, salt, pepper, and chopped parsley. Mix until all the ingredients are well combined.
- Form the Meatballs: Using your hands or a small scoop, form the mixture into 1-inch meatballs. Place the meatballs on the prepared baking sheet.
- Bake the Meatballs: Bake in the preheated oven for 15-20 minutes, or until the meatballs are browned and cooked through.
- Make the Coca-Cola Glaze: While the meatballs are baking, prepare the glaze. In a medium saucepan, combine the Coca-Cola, ketchup, brown sugar, soy sauce, Worcestershire sauce, Dijon mustard, and red pepper flakes (if using). Bring the mixture to a simmer over medium heat, stirring occasionally. Cook for 10-15 minutes, or until the glaze has thickened slightly.
- Coat the Meatballs: Once the meatballs are done baking, transfer them to the saucepan with the Coca-Cola glaze. Gently toss the meatballs in the glaze until they are fully coated.
- Serve: Serve your Coca-Cola Meatballs hot, garnished with extra chopped parsley if desired. Theyβre perfect on their own, or served over rice or mashed potatoes.
π½ Serve:
Enjoy your delicious Coca-Cola Meatballs as an appetizer or main dish!
β± Preparation Time: 15 minutes
β± Cooking Time: 30 minutes
β± Total Time: 45 minutes
π½ Servings: 4-6 servings
π₯ Calories: 300 kcal per serving
π‘ Notes:
- You can make these meatballs ahead of time and store them in the refrigerator for up to 3 days. Reheat them in the glaze on the stovetop before serving.
- For a fun variation, try using Coca-Cola Cherry or Coca-Cola Vanilla for a slightly different flavor profile.
Enjoy your delightful Coca-Cola Meatballs! π₯€β¨