Not Yo’ Mama’s Banana Pudding is a rich and creamy dessert that takes traditional banana pudding to the next level. With layers of vanilla wafers, ripe bananas, and a decadent cream cheese filling, this no-bake treat is sure to become a family favorite.
📋 Ingredients:
For the Pudding:
🍮 2 boxes (3.4 oz each) instant French vanilla pudding mix
🥛 2 cups cold milk
🍦 1 can (14 oz) sweetened condensed milk
🧀 1 package (8 oz) cream cheese, softened
🍚 1 container (8 oz) whipped topping (like Cool Whip), thawed
🍪 1 box (12 oz) vanilla wafers (like Nilla Wafers)
🍌 6-8 ripe bananas, sliced
📝 Directions:
- Make the Pudding Mixture: 🍮 In a large mixing bowl, whisk together the instant pudding mix and cold milk until smooth and thickened, about 2 minutes. Set aside.
- Prepare the Cream Cheese Mixture: 🧀 In another large mixing bowl, beat the softened cream cheese with an electric mixer until smooth. Gradually add the sweetened condensed milk, mixing until well combined and creamy.
- Combine the Mixtures: 🍚 Gently fold the whipped topping into the cream cheese mixture until well incorporated. Then, fold in the prepared pudding mixture until everything is evenly combined.
- Assemble the Pudding:
- First Layer: 🍪 Line the bottom of a 9×13-inch baking dish with a layer of vanilla wafers.
- Second Layer: 🍌 Arrange a layer of sliced bananas over the vanilla wafers.
- Third Layer: 🥄 Spread half of the pudding mixture evenly over the bananas.
- Repeat: 🍪🍌 Add another layer of vanilla wafers and sliced bananas, then top with the remaining pudding mixture.
- Top Layer: 🍪 Arrange a final layer of vanilla wafers on top for a decorative finish.
- Chill: ❄️ Cover the dish with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the pudding to set.
- Serve: 🍽️ Slice and serve the banana pudding chilled. For added presentation, you can garnish with extra whipped topping or banana slices.
🍽 Serve:
Enjoy your rich and creamy Not Yo’ Mama’s Banana Pudding, a delightful dessert that’s perfect for any occasion!
⏱ Preparation Time: 20 minutes
⏱ Chilling Time: 4 hours (or overnight)
⏱ Total Time: 4 hours 20 minutes
🍽 Servings: 12-16 servings
🔥 Calories: 350 kcal per serving
💡 Notes:
- This pudding can be made a day in advance, making it a perfect dessert for gatherings.
- For a fun twist, try adding a layer of crushed vanilla wafers or graham crackers in the middle for added texture.
Enjoy your decadent and delicious Not Yo’ Mama’s Banana Pudding! 🍌✨