Crack Chicken Tenders are a delicious and addictive dish, combining the flavors of ranch seasoning, crispy bacon, and gooey cheese. These tenders are perfect as a main dish, appetizer, or snack!
📋 Ingredients:
- 1 lb chicken tenders 🍗
- 1 packet (1 oz) ranch seasoning mix 🌿
- 1 cup shredded cheddar cheese 🧀
- 8 slices cooked bacon, crumbled 🥓
- 1/2 cup cream cheese, softened 🥛
- 1/2 cup mayonnaise 🥛
- 1/4 teaspoon garlic powder 🌰
- 1/4 teaspoon onion powder 🌰
- 1/4 teaspoon paprika (optional for extra flavor) 🌶️
- Fresh parsley or green onions, chopped (for garnish) 🌿
- Cooking spray or a little oil for greasing the baking dish 🫒
📝 Instructions:
1. Preheat the Oven:
- Prepare the oven:
- Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray or a small amount of oil.
2. Prepare the Chicken:
- Season the chicken:
- In a bowl, mix the ranch seasoning, garlic powder, onion powder, and paprika. Coat the chicken tenders with the seasoning mixture, ensuring they are evenly covered.
3. Assemble the Tenders:
- Mix the cheeses:
- In another bowl, combine the cream cheese, mayonnaise, shredded cheddar cheese, and crumbled bacon. Mix until well combined.
- Top the tenders:
- Place the seasoned chicken tenders in the greased baking dish. Spread the cheese and bacon mixture evenly over the top of each tender.
4. Bake the Tenders:
- Bake:
- Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.
5. Serve:
- Garnish and enjoy:
- Remove the chicken tenders from the oven and let them cool slightly. Garnish with chopped parsley or green onions before serving.
⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 25-30 minutes
⏱️ Total Time: 35-40 minutes
🍽️ Servings: 4 servings
🔥 Calories: Approximately 400 kcal per serving
These Crack Chicken Tenders are sure to be a hit with their creamy, cheesy, and savory flavors. Perfect for a quick and satisfying meal or a party appetizer! 😋🍗🧀