This Chicken Alfredo Garlic Bread Pizza combines the creamy, savory flavors of chicken Alfredo with the crispy, buttery goodness of garlic bread. Itβs an indulgent and delicious twist on pizza thatβs perfect for a quick weeknight dinner or a special treat!
π Ingredients:
For the Garlic Bread Crust:
- 1 large French baguette or Italian loaf π₯
- 1/4 cup unsalted butter, melted π§
- 2-3 cloves garlic, minced π§
- 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried parsley) πΏ
- 1/4 teaspoon garlic powder π°
For the Alfredo Sauce:
- 1 cup heavy cream π₯
- 1/2 cup grated Parmesan cheese π§
- 2 tablespoons unsalted butter π§
- 2 cloves garlic, minced π§
- Salt and pepper to taste π§πΆοΈ
For the Toppings:
- 2 cups cooked chicken breast, shredded or diced π
- 1 1/2 cups shredded mozzarella cheese π§
- 1/2 cup shredded Parmesan cheese π§
- 1/2 teaspoon Italian seasoning πΏ
- Optional: 1/4 cup red onion, thinly sliced π§
- Optional: 1/4 cup spinach or fresh basil leaves πΏ
π Instructions:
1. Prepare the Garlic Bread Crust:
- Preheat the oven:
- Preheat your oven to 400Β°F (200Β°C).
- Make the garlic butter:
- In a small bowl, combine the melted butter, minced garlic, garlic powder, and chopped parsley.
- Prepare the bread:
- Slice the French baguette or Italian loaf in half lengthwise, creating two long pieces. Place the bread halves on a baking sheet, cut side up.
- Brush with garlic butter:
- Generously brush the garlic butter mixture over the cut sides of the bread.
- Bake the bread:
- Bake the bread in the preheated oven for about 5-7 minutes, or until the edges are golden and the bread is slightly crisp.
2. Make the Alfredo Sauce:
- Cook the garlic:
- In a medium saucepan, melt the butter over medium heat. Add the minced garlic and sautΓ© for 1-2 minutes until fragrant.
- Add the cream and cheese:
- Pour in the heavy cream and bring it to a gentle simmer. Stir in the grated Parmesan cheese and cook, stirring constantly, until the sauce thickens, about 3-4 minutes. Season with salt and pepper to taste.
3. Assemble the Pizza:
- Spread the Alfredo sauce:
- Remove the garlic bread from the oven and spread a generous layer of Alfredo sauce over each half.
- Add the toppings:
- Top the sauce with shredded chicken, mozzarella cheese, Parmesan cheese, and any optional toppings like red onion or spinach.
- Season:
- Sprinkle Italian seasoning over the toppings for extra flavor.
4. Bake the Pizza:
- Bake:
- Return the assembled pizzas to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
5. Serve:
- Slice and enjoy:
- Remove the pizzas from the oven, let them cool for a couple of minutes, then slice and serve.
β±οΈ Preparation Time: 15 minutes
β±οΈ Cooking Time: 20 minutes
β±οΈ Total Time: 35 minutes
π½οΈ Servings: 4-6 servings
π₯ Calories: Approximately 400-450 kcal per serving
This Chicken Alfredo Garlic Bread Pizza is a rich and satisfying dish that combines two favorites into one delicious meal. The creamy Alfredo sauce, tender chicken, and crispy garlic bread make every bite irresistible! ππ₯ππ§