Easy Peach Dumplings are a delightful dessert that combines sweet, juicy peaches with a soft pastry wrapping, all baked to perfection and often served with a scoop of vanilla ice cream. This recipe is simple to make using just a few ingredients, creating a treat that’s perfect for summer evenings.
π Ingredients:
- π 2 large peaches, pitted and cut into 8 slices each
- π 1 can (8 oz) crescent roll dough
- π§ 1/2 cup unsalted butter, melted
- π 3/4 cup granulated sugar
- π 1 tsp vanilla extract
- π₯ 1/2 tsp cinnamon
- π₯€ 3/4 cup lemon-lime soda (such as Sprite or 7-Up)
π Directions:
1. Preheat Oven and Prepare Baking Dish:
- π₯ Preheat your oven to 350Β°F (175Β°C).
- π₯ Grease a 9×13-inch baking dish lightly with butter or non-stick spray.
2. Prepare the Dumplings:
- π Roll the Dough: Unroll the crescent dough and separate into triangles. Place a peach slice on the wide end of each triangle, then roll up starting at the wide end. Place the rolled dumplings in the prepared baking dish.
- π§ Mix the Sauce: In a small bowl, combine the melted butter, granulated sugar, vanilla extract, and cinnamon. Mix until well combined. Pour this mixture over the peach dumplings in the baking dish.
- π₯€ Add Soda: Carefully pour the lemon-lime soda around the edges of the dumplings. This helps create a sweet sauce without disturbing the sugar mixture on top of the dumplings.
3. Bake the Dumplings:
- π₯ Bake: Place the dish in the preheated oven and bake for 35-40 minutes, or until the dumplings are golden brown and puffy.
4. Serve:
- π½οΈ Serve Warm: Serve the peach dumplings warm from the oven, ideally with a scoop of vanilla ice cream or a drizzle of cream.
π½ Serve:
These Easy Peach Dumplings are a comforting treat thatβs both easy to make and delicious to eat, making them a perfect dessert for any summer meal!
β± Preparation Time: 10 minutes
β± Cooking Time: 40 minutes
β± Total Time: 50 minutes
π½ Servings: 8 dumplings
π‘ Notes:
- You can use canned peach slices if fresh peaches aren’t available. Drain them well before using.
- For an extra flavor twist, sprinkle a little nutmeg or cardamom over the dumplings before baking.
Indulge in the sweet and comforting taste of Easy Peach Dumplings, a simple yet delicious dessert! πβ¨