๐Ÿ‘โœจ Easy Peach Dumplings โœจ๐Ÿ‘

Easy Peach Dumplings are a delightful dessert that combines sweet, juicy peaches with a soft pastry wrapping, all baked to perfection and often served with a scoop of vanilla ice cream. This recipe is simple to make using just a few ingredients, creating a treat that’s perfect for summer evenings.

๐Ÿ“‹ Ingredients:

  • ๐Ÿ‘ 2 large peaches, pitted and cut into 8 slices each
  • ๐Ÿž 1 can (8 oz) crescent roll dough
  • ๐Ÿงˆ 1/2 cup unsalted butter, melted
  • ๐Ÿš 3/4 cup granulated sugar
  • ๐Ÿ‹ 1 tsp vanilla extract
  • ๐Ÿฅ„ 1/2 tsp cinnamon
  • ๐Ÿฅค 3/4 cup lemon-lime soda (such as Sprite or 7-Up)

๐Ÿ“ Directions:

1. Preheat Oven and Prepare Baking Dish:

  • ๐Ÿ”ฅ Preheat your oven to 350ยฐF (175ยฐC).
  • ๐Ÿฅ˜ Grease a 9×13-inch baking dish lightly with butter or non-stick spray.

2. Prepare the Dumplings:

  • ๐Ÿž Roll the Dough: Unroll the crescent dough and separate into triangles. Place a peach slice on the wide end of each triangle, then roll up starting at the wide end. Place the rolled dumplings in the prepared baking dish.
  • ๐Ÿงˆ Mix the Sauce: In a small bowl, combine the melted butter, granulated sugar, vanilla extract, and cinnamon. Mix until well combined. Pour this mixture over the peach dumplings in the baking dish.
  • ๐Ÿฅค Add Soda: Carefully pour the lemon-lime soda around the edges of the dumplings. This helps create a sweet sauce without disturbing the sugar mixture on top of the dumplings.

3. Bake the Dumplings:

  • ๐Ÿ”ฅ Bake: Place the dish in the preheated oven and bake for 35-40 minutes, or until the dumplings are golden brown and puffy.

4. Serve:

  • ๐Ÿฝ๏ธ Serve Warm: Serve the peach dumplings warm from the oven, ideally with a scoop of vanilla ice cream or a drizzle of cream.

๐Ÿฝ Serve:

These Easy Peach Dumplings are a comforting treat thatโ€™s both easy to make and delicious to eat, making them a perfect dessert for any summer meal!

โฑ Preparation Time: 10 minutes
โฑ Cooking Time: 40 minutes
โฑ Total Time: 50 minutes
๐Ÿฝ Servings: 8 dumplings

๐Ÿ’ก Notes:

  • You can use canned peach slices if fresh peaches aren’t available. Drain them well before using.
  • For an extra flavor twist, sprinkle a little nutmeg or cardamom over the dumplings before baking.

Indulge in the sweet and comforting taste of Easy Peach Dumplings, a simple yet delicious dessert! ๐Ÿ‘โœจ