No-Bake Peanut Butter Haystacks are a delightful treat that’s quick and easy to prepare, requiring no oven time. These treats combine crunchy chow mein noodles with creamy peanut butter and chocolate for a perfect sweet and salty snack.
📋 Ingredients:
- 🍫 1 cup semi-sweet chocolate chips
- 🥜 1 cup butterscotch chips
- 🥜 1/2 cup creamy peanut butter
- 🍜 2 cups chow mein noodles
- 🥜 Optional: 1/2 cup peanuts or other nuts for extra crunch
📝 Directions:
1. Melt Chocolate and Butterscotch:
- 🔥 In a large microwave-safe bowl, combine the chocolate chips, butterscotch chips, and peanut butter. Microwave in 30-second intervals, stirring in between, until the mixture is completely melted and smooth.
2. Combine with Chow Mein Noodles:
- 🍜 Add the chow mein noodles (and peanuts if using) to the melted mixture. Gently fold everything together until the noodles are evenly coated.
3. Shape the Haystacks:
- 🥄 Drop spoonfuls of the mixture onto parchment paper or waxed paper-lined baking sheets. Use a spoon or your hands to shape them into mounds.
4. Let Set:
- ❄️ Allow the haystacks to set at room temperature until firm, about 30 minutes to 1 hour. You can speed up this process by placing them in the refrigerator.
5. Serve or Store:
- 🍽️ Once set, the haystacks are ready to be served. Store any leftovers in an airtight container at room temperature or in the refrigerator.
🍽 Serve:
Enjoy these easy and delicious No-Bake Peanut Butter Haystacks, perfect for quick snacks, holiday treats, or a fun cooking project with kids!
⏱ Preparation Time: 10 minutes
⏱ Setting Time: 30 minutes to 1 hour
🍽 Servings: Makes about 20 haystacks
💡 Notes:
- You can substitute peanut butter with almond butter or another nut butter if you prefer.
- Feel free to add mini marshmallows or sprinkle them with sea salt for a different twist.
Indulge in your homemade No-Bake Peanut Butter Haystacks, a tasty treat that’s as nostalgic as it is delicious!