EASY TO COOK

🍲 Copycat Olive Garden Chicken Gnocchi Soup Recipe 🍗

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This Chicken Gnocchi Soup is a creamy and comforting dish, just like the one served at Olive Garden. It’s loaded with tender chicken, soft gnocchi, and fresh vegetables, all in a flavorful, creamy broth. Perfect for a cozy meal at home!

📋 Ingredients:

  • 1 lb boneless, skinless chicken breasts or thighs, cooked and shredded 🍗
  • 1 tablespoon olive oil 🫒
  • 1 small onion, finely chopped 🧅
  • 2 cloves garlic, minced 🧄
  • 1/2 cup celery, chopped 🌿
  • 1/2 cup carrots, grated or finely chopped 🥕
  • 4 cups chicken broth 🍲
  • 1 cup half-and-half or heavy cream 🥛
  • 1 package (16 oz) potato gnocchi 🍝
  • 2 cups fresh spinach, roughly chopped 🥬
  • 1 teaspoon thyme 🌿
  • 1 teaspoon Italian seasoning 🌿
  • Salt and pepper to taste 🧂🌶️
  • 2 tablespoons butter 🧈
  • 2 tablespoons all-purpose flour 🌾

📝 Instructions:

1. Cook the Chicken:

  1. Cook and shred the chicken:
  • In a skillet, heat the olive oil over medium heat and cook the chicken until fully cooked (about 5-7 minutes per side). Shred the chicken into bite-sized pieces and set aside.

2. Sauté the Vegetables:

  1. Sauté the vegetables:
  • In a large pot, melt the butter over medium heat. Add the chopped onion, garlic, celery, and carrots. Cook for 5-7 minutes until the vegetables are soft and the onions are translucent.

3. Make the Soup Base:

  1. Create a roux:
  • Sprinkle the flour over the sautéed vegetables and stir to coat them. Cook for about 2 minutes to eliminate the raw flour taste.
  1. Add broth and cream:
  • Slowly pour in the chicken broth, stirring constantly to prevent lumps. Add the half-and-half (or heavy cream) and bring the mixture to a simmer.

4. Add the Chicken and Gnocchi:

  1. Cook the gnocchi:
  • Stir in the shredded chicken, thyme, and Italian seasoning. Add the gnocchi and cook according to the package instructions (typically 3-4 minutes) until the gnocchi float to the top.

5. Add Spinach and Season:

  1. Add spinach:
  • Stir in the chopped spinach and cook for an additional 1-2 minutes until wilted.
  1. Season to taste:
  • Taste the soup and season with salt and pepper as needed.

6. Serve:

  1. Serve and enjoy:
  • Ladle the creamy chicken gnocchi soup into bowls and serve hot with a side of breadsticks or a fresh salad for a delicious meal.

⏱️ Preparation Time: 15 minutes
⏱️ Cooking Time: 25 minutes
⏱️ Total Time: 40 minutes
🍽️ Servings: 6 servings
🔥 Calories: Approximately 350-400 kcal per serving

This Copycat Olive Garden Chicken Gnocchi Soup is creamy, hearty, and full of flavor—just like your favorite restaurant version! It’s perfect for a cozy lunch or dinner at home. 🍲🍗🥬