These Rice Krispie Chocolate Chip Cookies are a fun twist on the classic cookie, adding a delightful crunch with crispy rice cereal. The combination of chewy chocolate chips and crispy texture makes these cookies irresistibly delicious!
📋 Ingredients:
- 1 cup unsalted butter, softened 🧈
- 1 cup granulated sugar 🍬
- 1 cup brown sugar, packed 🍬
- 2 large eggs 🥚
- 1 teaspoon vanilla extract 🌿
- 2 1/2 cups all-purpose flour 🌾
- 1 teaspoon baking soda 🌾
- 1/2 teaspoon baking powder 🌾
- 1/2 teaspoon salt 🧂
- 2 cups Rice Krispies cereal 🌾
- 1 1/2 cups semi-sweet chocolate chips 🍫
📝 Instructions:
1. Preheat the Oven:
- Preheat the oven:
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
2. Prepare the Cookie Dough:
- Cream the butter and sugars:
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
- Add eggs and vanilla:
- Beat in the eggs, one at a time, followed by the vanilla extract. Mix until well combined.
- Mix the dry ingredients:
- In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
- Combine wet and dry ingredients:
- Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.
- Fold in the Rice Krispies and chocolate chips:
- Gently fold in the Rice Krispies cereal and chocolate chips until evenly distributed throughout the dough.
3. Shape and Bake:
- Shape the cookies:
- Scoop the dough using a tablespoon or cookie scoop, and place the dough balls about 2 inches apart on the prepared baking sheets.
- Bake the cookies:
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers are still soft.
4. Cool and Serve:
- Cool the cookies:
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Serve and enjoy:
- Enjoy your Rice Krispie chocolate chip cookies with a cold glass of milk or as a fun treat anytime!
⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 10-12 minutes
⏱️ Total Time: 22 minutes
🍽️ Servings: 24-30 cookies
🔥 Calories: Approximately 180-200 kcal per cookie
These Rice Krispie Chocolate Chip Cookies are crispy, chewy, and full of chocolatey goodness with the perfect crunch from the Rice Krispies. Perfect for a fun twist on a classic treat! 🍪🍫🌾