EASY TO COOK

🍗 Chicken Spiedini Recipe 🍋🌿

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Chicken Spiedini is a delicious Italian-inspired dish featuring marinated and breaded chicken skewers that are grilled or baked until golden and juicy. It’s a flavorful dish that’s perfect for any occasion, with tender chicken bursting with Italian flavors.

📋 Ingredients:

  • 4 boneless, skinless chicken breasts, cut into 1-inch cubes 🍗
  • 1 cup Italian-style breadcrumbs 🌿
  • 1/4 cup grated Parmesan cheese 🧀
  • 1 teaspoon garlic powder 🌰
  • 1 teaspoon onion powder 🌰
  • 1 teaspoon dried oregano 🌿
  • 1 teaspoon dried basil 🌿
  • 1/4 teaspoon red pepper flakes (optional) 🌶️
  • 1/4 cup olive oil 🛢️
  • 2 tablespoons lemon juice 🍋
  • Salt and pepper to taste 🧂
  • Wooden or metal skewers

For the Lemon Butter Sauce (optional):

  • 1/4 cup butter 🧈
  • 2 tablespoons lemon juice 🍋
  • 2 cloves garlic, minced 🧄
  • 1 tablespoon fresh parsley, chopped 🌿

📝 Instructions:

1. Marinate the Chicken:

  1. Prepare the marinade:
  • In a large bowl, combine the olive oil, lemon juice, garlic powder, onion powder, dried oregano, dried basil, red pepper flakes (if using), salt, and pepper. Stir to mix.
  1. Marinate the chicken:
  • Add the chicken cubes to the marinade, toss to coat, and let it marinate for at least 30 minutes (or up to 2 hours) in the refrigerator.

2. Prepare the Breadcrumb Coating:

  1. Mix the breadcrumbs:
  • In a shallow dish, combine the Italian-style breadcrumbs and Parmesan cheese. Set aside.

3. Skewer the Chicken:

  1. Thread the chicken:
  • Remove the chicken from the marinade and thread the cubes onto skewers.
  1. Coat the chicken:
  • Roll each chicken skewer in the breadcrumb mixture, pressing gently to ensure the crumbs adhere to the chicken.

4. Cook the Chicken Spiedini:

Grilling:

  1. Preheat the grill:
  • Preheat your grill to medium-high heat.
  1. Grill the skewers:
  • Grill the chicken spiedini for about 4-5 minutes per side, or until the chicken is golden brown and cooked through (internal temperature of 165°F or 74°C).

Oven-Baking:

  1. Preheat the oven:
  • Preheat your oven to 400°F (200°C) and line a baking sheet with foil.
  1. Bake the skewers:
  • Place the chicken skewers on the prepared baking sheet and bake for 20-25 minutes, turning once halfway through, until the chicken is golden and fully cooked.

5. Optional Lemon Butter Sauce:

  1. Melt the butter:
  • In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
  1. Add the lemon juice and parsley:
  • Stir in the lemon juice and chopped parsley. Remove from heat.

6. Serve:

  1. Drizzle with sauce:
  • Serve the Chicken Spiedini hot, drizzled with the optional lemon butter sauce.
  1. Enjoy:
  • Serve with a side of rice, pasta, or a fresh salad for a complete meal.

⏱️ Preparation Time: 20 minutes
⏱️ Marinating Time: 30 minutes
⏱️ Cooking Time: 15-25 minutes (depending on method)
⏱️ Total Time: 1 hour 15 minutes
🍽️ Servings: 4 servings
🔥 Calories: Approximately 350-400 kcal per serving

This Chicken Spiedini is a perfect combination of juicy chicken, crispy breadcrumbs, and zesty flavors. Whether grilled or baked, it’s a crowd-pleaser that you’ll love serving! 🍗🍋🌿