Maui Banana Bread is famous for its incredibly moist texture and intense banana flavor. Perfect for breakfast, dessert, or a snack, this banana bread has a tropical twist that will transport you to the beautiful island of Maui!
📋 Ingredients:
- 3-4 ripe bananas, mashed 🍌
- 2 cups all-purpose flour 🌾
- 1 cup sugar 🍬
- 1 teaspoon baking soda 🌿
- 1/2 teaspoon baking powder 🌿
- 1/2 teaspoon salt 🧂
- 1/2 cup butter, melted 🧈
- 2 large eggs 🥚
- 1 teaspoon vanilla extract 🌿
- 1/4 cup milk 🥛
- Optional: 1/2 cup chopped macadamia nuts or walnuts 🌰
📝 Instructions:
1. Preheat the Oven:
- Preheat your oven:
- Preheat the oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper.
2. Prepare the Batter:
- Mash the bananas:
- In a large mixing bowl, mash the bananas with a fork or potato masher until smooth.
- Combine wet ingredients:
- Add the melted butter, eggs, vanilla extract, and milk to the mashed bananas. Mix until combined.
- Mix dry ingredients:
- In a separate bowl, whisk together the flour, sugar, baking soda, baking powder, and salt.
- Combine wet and dry ingredients:
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
- Optional:
- Fold in chopped macadamia nuts or walnuts for a crunchy texture.
3. Bake the Banana Bread:
- Pour into the loaf pan:
- Pour the batter into the prepared loaf pan and spread it evenly.
- Bake:
- Bake for 55-65 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
4. Cool and Serve:
- Cool:
- Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
- Serve and enjoy:
- Slice and serve this delicious Maui Banana Bread with butter or enjoy it as is!
⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 55-65 minutes
⏱️ Total Time: 1 hour 10 minutes
🍽️ Servings: 8-10 slices
🔥 Calories: Approximately 250-300 kcal per slice
This Maui Banana Bread is ultra-moist and packed with banana flavor, making it a true island favorite. The addition of macadamia nuts gives it a special Hawaiian touch! 🍌🌺