These Chipotle Shrimp Tacos are packed with smoky, spicy flavors and topped with a creamy chipotle sauce, making them a mouthwatering treat. Theyโre perfect for a quick and delicious meal thatโs sure to impress!
๐ Ingredients:
For the Shrimp:
- 1 lb large shrimp, peeled and deveined ๐ค
- 1 tablespoon olive oil ๐ข๏ธ
- 1 teaspoon chipotle chili powder ๐ถ๏ธ
- 1 teaspoon smoked paprika ๐ถ๏ธ
- 1/2 teaspoon garlic powder ๐ฐ
- 1/2 teaspoon cumin ๐ฟ
- Salt and pepper to taste ๐ง
- Juice of 1 lime ๐
For the Chipotle Sauce:
- 1/2 cup sour cream ๐ฅ
- 2 tablespoons mayonnaise ๐ฅ
- 1-2 chipotle peppers in adobo sauce, minced ๐ถ๏ธ
- 1 tablespoon lime juice ๐
- Salt and pepper to taste ๐ง
For the Tacos:
- 8 small corn or flour tortillas ๐ฎ
- 1 cup shredded cabbage or lettuce ๐ฅฌ
- 1/4 cup red onion, thinly sliced ๐ง
- 1/4 cup fresh cilantro, chopped ๐ฟ
- Lime wedges for serving ๐
๐ Instructions:
1. Marinate the Shrimp:
- Prepare the shrimp:
- In a large bowl, combine the olive oil, chipotle chili powder, smoked paprika, garlic powder, cumin, salt, pepper, and lime juice. Add the shrimp and toss to coat. Let the shrimp marinate for 10-15 minutes.
2. Make the Chipotle Sauce:
- Mix the sauce:
- In a small bowl, whisk together the sour cream, mayonnaise, minced chipotle peppers, lime juice, salt, and pepper. Adjust seasoning to taste and set aside.
3. Cook the Shrimp:
- Cook the shrimp:
- Heat a skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes per side, or until the shrimp are pink and cooked through. Remove from heat.
4. Assemble the Tacos:
- Warm the tortillas:
- Warm the tortillas in a dry skillet or in the oven for a few minutes until soft and pliable.
- Assemble:
- Place a few shrimp on each tortilla. Top with shredded cabbage, red onion, cilantro, and a drizzle of the chipotle sauce. Squeeze fresh lime juice over the tacos for extra flavor.
5. Serve:
- Serve and enjoy:
- Serve the tacos immediately with extra lime wedges and any remaining chipotle sauce on the side.
โฑ๏ธ Preparation Time: 15 minutes
โฑ๏ธ Cooking Time: 10 minutes
โฑ๏ธ Total Time: 25 minutes
๐ฝ๏ธ Servings: 4 servings (8 tacos)
๐ฅ Calories: Approximately 300-350 kcal per serving
These Chipotle Shrimp Tacos are bold, flavorful, and perfect for taco night. The smoky chipotle flavors combined with the fresh toppings make these tacos a hit for any occasion! ๐ฎ๐ค๐ฅ