This Fajita Chicken Casserole combines all the bold flavors of chicken fajitas in a hearty, cheesy, and satisfying casserole. Itβs an easy, one-dish meal thatβs perfect for weeknight dinners!
π Ingredients:
- 1 1/2 lbs boneless, skinless chicken breasts, cut into strips π
- 2 bell peppers (any color), sliced πΆοΈ
- 1 onion, sliced π§
- 1 tablespoon olive oil π’οΈ
- 1 packet fajita seasoning (or homemade mix) πΏ
- 1 can (10 oz) diced tomatoes with green chilies (Rotel) π
- 1 cup sour cream π₯
- 1 1/2 cups shredded cheddar or Mexican blend cheese π§
- 1 teaspoon garlic powder π°
- 1 teaspoon ground cumin πΏ
- 1 teaspoon chili powder πΆοΈ
- 1/4 cup fresh cilantro, chopped (optional) πΏ
- Salt and pepper to taste π§
π Instructions:
1. Preheat the Oven:
- Preheat your oven:
- Preheat the oven to 375Β°F (190Β°C). Lightly grease a 9×13-inch baking dish.
2. Cook the Chicken and Veggies:
- SautΓ© the chicken and vegetables:
- Heat the olive oil in a large skillet over medium-high heat. Add the sliced chicken, bell peppers, and onions. Sprinkle the fajita seasoning over the mixture and cook until the chicken is browned and the veggies are softened, about 6-8 minutes.
3. Prepare the Casserole:
- Layer the chicken and veggies:
- Transfer the cooked chicken, peppers, and onions to the prepared baking dish.
- Add tomatoes and sour cream:
- Spread the diced tomatoes with green chilies over the chicken and veggies. Then, spread the sour cream evenly over the top.
4. Add Cheese and Spices:
- Top with cheese:
- Sprinkle the shredded cheddar or Mexican blend cheese over the casserole.
- Season:
- Sprinkle the garlic powder, cumin, and chili powder evenly over the cheese layer.
5. Bake:
- Bake the casserole:
- Place the casserole in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
6. Serve:
- Garnish and serve:
- Remove the casserole from the oven and let it cool for a few minutes. Garnish with fresh cilantro (if using) before serving.
- Enjoy:
- Serve this Fajita Chicken Casserole with a side of rice, tortillas, or a fresh salad for a complete meal!
β±οΈ Preparation Time: 10 minutes
β±οΈ Cooking Time: 25 minutes
β±οΈ Total Time: 35 minutes
π½οΈ Servings: 6 servings
π₯ Calories: Approximately 350-400 kcal per serving
This Fajita Chicken Casserole is a cheesy, flavorful dish that brings the vibrant flavors of fajitas to your dinner table with minimal effort! πΆοΈππ§
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