EASY TO COOK

🍲 Chicken Rice Soup Recipe 🍚🐔

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This Chicken Rice Soup is warm, comforting, and perfect for a cozy meal. Packed with tender chicken, hearty rice, and flavorful vegetables, it’s an easy and healthy dish that the whole family will enjoy.

📋 Ingredients:

  • 1 lb boneless, skinless chicken breasts (or thighs) 🍗
  • 1 cup uncooked long-grain white rice 🍚
  • 8 cups chicken broth 🍲
  • 2 carrots, peeled and diced 🥕
  • 2 celery stalks, diced 🌿
  • 1 onion, finely chopped 🧅
  • 3 cloves garlic, minced 🧄
  • 1 tablespoon olive oil 🛢️
  • 1 bay leaf 🍃
  • 1 teaspoon dried thyme 🌿
  • Salt and pepper to taste 🧂
  • Optional: Fresh parsley or dill for garnish 🌿
  • Optional: Lemon juice for a fresh finish 🍋

📝 Instructions:

1. Cook the Chicken:

  1. Heat the oil:
  • In a large pot or Dutch oven, heat the olive oil over medium heat.
  1. Sear the chicken:
  • Add the chicken breasts or thighs and cook for 4-5 minutes per side until browned. Remove from the pot and set aside.

2. Sauté the Vegetables:

  1. Cook the vegetables:
  • In the same pot, add the diced onion, carrots, and celery. Cook for 4-5 minutes until softened. Add the minced garlic and cook for another 1-2 minutes until fragrant.

3. Add the Broth and Rice:

  1. Add broth and seasoning:
  • Pour in the chicken broth, then add the bay leaf, thyme, salt, and pepper. Stir to combine.
  1. Add the rice and chicken:
  • Add the uncooked rice to the pot, along with the browned chicken. Bring the soup to a simmer.

4. Simmer the Soup:

  1. Cook the soup:
  • Reduce the heat to low, cover the pot, and simmer for 20-25 minutes, or until the rice is tender and the chicken is fully cooked through.
  1. Shred the chicken:
  • Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the soup and stir to combine.

5. Serve:

  1. Taste and adjust:
  • Taste the soup and adjust the seasoning with more salt, pepper, or a splash of lemon juice if desired.
  1. Garnish and serve:
  • Serve the Chicken Rice Soup hot, garnished with fresh parsley or dill for added flavor.

⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 30-35 minutes
⏱️ Total Time: 40-45 minutes
🍽️ Servings: 6 servings
🔥 Calories: Approximately 250-300 kcal per serving

This Chicken Rice Soup is comforting, nutritious, and perfect for a cozy lunch or dinner. It’s easy to make and full of flavor! 🍲🍚🐔