EASY TO COOK

🍏 Caramel Apple Oatmeal Bake Recipe 🍎

by

This Caramel Apple Oatmeal Bake is a warm and comforting breakfast that combines tender apples, hearty oats, and a delicious caramel drizzle. It’s perfect for a cozy morning and can easily be made ahead for busy days.

📋 Ingredients:

For the Oatmeal Bake:

  • 2 cups old-fashioned rolled oats 🍚
  • 1 1/2 cups milk 🥛
  • 1/2 cup applesauce 🍏
  • 2 large eggs 🥚
  • 1/4 cup maple syrup or honey 🍯
  • 2 teaspoons vanilla extract 🌿
  • 1 1/2 teaspoons cinnamon 🌿
  • 1/4 teaspoon ground nutmeg 🌿
  • 1 teaspoon baking powder 🌿
  • 1/4 teaspoon salt 🧂
  • 2 medium apples, peeled and diced 🍎

For the Caramel Sauce:

  • 1/4 cup brown sugar 🍬
  • 2 tablespoons unsalted butter 🧈
  • 1/4 cup heavy cream 🥛
  • Pinch of salt 🧂

📝 Instructions:

1. Preheat the Oven:

  1. Preheat your oven:
  • Preheat the oven to 350°F (175°C). Grease an 8×8-inch baking dish or a similar-sized baking dish.

2. Prepare the Oatmeal Mixture:

  1. Mix the dry ingredients:
  • In a large bowl, combine the rolled oats, cinnamon, nutmeg, baking powder, and salt. Stir well.
  1. Mix the wet ingredients:
  • In a separate bowl, whisk together the milk, applesauce, eggs, maple syrup or honey, and vanilla extract.
  1. Combine the ingredients:
  • Pour the wet ingredients into the dry ingredients and stir until well combined. Fold in the diced apples.

3. Bake the Oatmeal:

  1. Pour the mixture into the dish:
  • Pour the oatmeal mixture into the prepared baking dish and spread it out evenly.
  1. Bake:
  • Bake in the preheated oven for 35-40 minutes, or until the oatmeal is set and lightly golden on top.

4. Make the Caramel Sauce:

  1. Prepare the caramel:
  • While the oatmeal is baking, make the caramel sauce. In a small saucepan, combine the brown sugar and butter over medium heat. Stir until the butter is melted and the sugar is dissolved.
  1. Add the cream:
  • Slowly stir in the heavy cream and a pinch of salt. Bring the mixture to a simmer and cook for 2-3 minutes, stirring occasionally, until it thickens slightly. Remove from heat and set aside.

5. Serve:

  1. Drizzle with caramel:
  • Once the oatmeal bake is done, remove it from the oven and let it cool for a few minutes. Drizzle the warm caramel sauce over the top.
  1. Serve and enjoy:
  • Slice the Caramel Apple Oatmeal Bake and serve warm. It’s perfect on its own or with a dollop of yogurt or whipped cream!

⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 35-40 minutes
⏱️ Total Time: 45-50 minutes
🍽️ Servings: 6-8 servings
🔥 Calories: Approximately 250-300 kcal per serving

This Caramel Apple Oatmeal Bake is a delicious, comforting way to start your day, combining sweet apples and rich caramel with the wholesome goodness of oats. Perfect for fall or any time you’re craving a cozy breakfast! 🍏🍎🍯