๐Ÿซ Homemade Blueberry Pie Filling Recipe ๐Ÿฅง

This Homemade Blueberry Pie Filling is bursting with fresh blueberry flavor and just the right amount of sweetness. It’s perfect for pies, tarts, cheesecakes, or even as a topping for pancakes and waffles. Plus, it’s super easy to make!

๐Ÿ“‹ Ingredients:

  • 4 cups fresh or frozen blueberries ๐Ÿซ
  • 3/4 cup granulated sugar ๐Ÿฌ
  • 1/4 cup cornstarch ๐ŸŒฝ
  • 1/2 cup water ๐Ÿ’ง
  • 1 tablespoon lemon juice ๐Ÿ‹
  • 1/2 teaspoon vanilla extract ๐ŸŒฟ
  • 1/8 teaspoon salt ๐Ÿง‚
  • Optional: 1/2 teaspoon lemon zest for extra flavor ๐Ÿ‹

๐Ÿ“ Instructions:

1. Cook the Blueberries:

  1. Combine ingredients:
  • In a medium saucepan, add the blueberries, sugar, cornstarch, water, lemon juice, and salt. Stir well to combine.
  1. Heat the mixture:
  • Place the saucepan over medium heat and cook, stirring occasionally, until the blueberries begin to release their juices and the mixture starts to thicken (about 5-7 minutes).

2. Thicken the Filling:

  1. Simmer:
  • Bring the mixture to a gentle simmer, stirring frequently, until it reaches your desired thickness. This should take about 10-12 minutes. The filling will continue to thicken as it cools.
  1. Add flavor:
  • Stir in the vanilla extract (and lemon zest if using) for extra flavor.

3. Cool and Store:

  1. Cool the filling:
  • Remove the saucepan from the heat and let the filling cool slightly before using in your pie, tart, or as a topping.
  1. Store:
  • Store any leftover blueberry pie filling in an airtight container in the refrigerator for up to 5 days or freeze for later use.

4. Use the Filling:

  • For pies: Pour the blueberry filling into a prepared pie crust and bake according to your recipe’s instructions.
  • For toppings: Spoon the filling over pancakes, waffles, or cheesecake.

โฑ๏ธ Preparation Time: 5 minutes
โฑ๏ธ Cooking Time: 15 minutes
โฑ๏ธ Total Time: 20 minutes
๐Ÿฝ๏ธ Servings: Makes enough filling for one 9-inch pie
๐Ÿ”ฅ Calories: Approximately 80-100 kcal per serving (depending on portion size)

This Homemade Blueberry Pie Filling is sweet, tangy, and perfect for adding a burst of blueberry goodness to all your favorite desserts! ๐Ÿฅง๐Ÿซ๐Ÿ‹