These Oreo Truffles are a delightful, no-bake treat made with crushed Oreo cookies, cream cheese, and dipped in rich chocolate. Theyβre super easy to make and perfect for parties, holidays, or anytime you need a delicious, bite-sized dessert!
π Ingredients:
- 36 Oreo cookies (1 package), finely crushed πͺ
- 8 oz cream cheese, softened π§
- 12 oz semi-sweet or white chocolate, melted π«
- Optional toppings: crushed Oreos, sprinkles, or drizzle of white chocolate π¬
π Instructions:
1. Crush the Oreos:
- Crush Oreos:
- Place the Oreo cookies in a food processor and pulse until they are finely crushed into crumbs. If you donβt have a food processor, you can place them in a sealed plastic bag and crush them with a rolling pin.
2. Mix with Cream Cheese:
- Combine:
- In a large bowl, mix the crushed Oreos with the softened cream cheese until fully combined and smooth. You can use a spatula or your hands to mix thoroughly.
3. Shape the Truffles:
- Form the balls:
- Roll the Oreo mixture into small 1-inch balls using your hands. Place the balls on a baking sheet lined with parchment paper.
- Chill:
- Place the baking sheet in the freezer for about 20-30 minutes to firm up the truffles.
4. Dip in Chocolate:
- Melt the chocolate:
- Melt the semi-sweet or white chocolate in a microwave-safe bowl in 30-second intervals, stirring after each interval, until smooth and fully melted.
- Dip the truffles:
- Using a fork or a toothpick, dip each chilled Oreo ball into the melted chocolate, making sure to coat it evenly. Gently shake off any excess chocolate and place the coated truffles back onto the parchment-lined baking sheet.
5. Add Toppings (Optional):
- Decorate:
- Before the chocolate sets, sprinkle the truffles with crushed Oreos, sprinkles, or drizzle with additional melted white or dark chocolate for decoration.
6. Chill and Serve:
- Chill:
- Once all the truffles are coated and decorated, place the baking sheet in the refrigerator for about 1 hour to allow the chocolate to set.
- Serve:
- Serve these delicious Oreo Truffles chilled and enjoy!
β±οΈ Preparation Time: 15 minutes
β±οΈ Chilling Time: 1 hour
β±οΈ Total Time: 1 hour 15 minutes
π½οΈ Servings: 24-30 truffles
π₯ Calories: Approximately 120-150 kcal per truffle
These Oreo Truffles are rich, creamy, and incredibly indulgent, with the perfect balance of chocolatey goodness and smooth cream cheese filling. Theyβre the perfect crowd-pleasing dessert for any occasion! πͺπ«