These Cheesy Mashed Potatoes are creamy, buttery, and loaded with delicious melted cheese. They’re the perfect side dish for any meal, whether it’s a holiday gathering or a simple family dinner. The combination of mashed potatoes and gooey cheese makes them irresistibly good!
📋 Ingredients:
- 2 1/2 lbs russet or Yukon gold potatoes, peeled and cubed 🥔
- 1/2 cup unsalted butter 🧈
- 1 cup shredded cheddar cheese 🧀
- 1/2 cup shredded mozzarella cheese 🧀
- 1/2 cup sour cream 🥛
- 1/4 cup milk (more as needed) 🥛
- 1/2 teaspoon garlic powder 🧄
- Salt and pepper to taste 🧂
- 1/4 cup chopped green onions or chives (optional for garnish) 🌿
📝 Instructions:
1. Cook the Potatoes:
- Boil the potatoes:
- Place the peeled and cubed potatoes in a large pot and cover with cold water. Add a pinch of salt and bring to a boil over medium-high heat. Cook for about 15-20 minutes, or until the potatoes are fork-tender.
- Drain the potatoes:
- Drain the potatoes and return them to the pot. Let them sit for a minute to allow any excess moisture to evaporate.
2. Mash the Potatoes:
- Mash with butter:
- Add the butter to the hot potatoes and mash using a potato masher or an electric mixer until smooth.
- Add sour cream and milk:
- Stir in the sour cream, garlic powder, and milk. Continue mashing until creamy. Add more milk as needed to reach your desired consistency.
3. Add the Cheese:
- Mix in cheese:
- Stir in the shredded cheddar and mozzarella cheeses. Keep mixing until the cheese is melted and evenly distributed throughout the mashed potatoes.
4. Season and Serve:
- Season:
- Season the mashed potatoes with salt and pepper to taste.
- Garnish and serve:
- Transfer the cheesy mashed potatoes to a serving dish and garnish with chopped green onions or chives if desired.
⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 20 minutes
⏱️ Total Time: 30 minutes
🍽️ Servings: 6 servings
🔥 Calories: Approximately 300-350 kcal per serving
These Cheesy Mashed Potatoes are the perfect combination of creamy mashed potatoes and melted cheese, making them a comforting and flavorful side dish that everyone will love! 🧀🥔