Ingredients:
- 4 boneless, skinless chicken breasts, pounded thin 🍗
- 1/4 cup basil pesto 🌿
- 1/2 cup shredded mozzarella cheese 🧀
- Salt and pepper to taste 🧂
- 1/4 cup grated Parmesan cheese 🧀
- Toothpicks for securing
Instructions:
- Preheat Oven: Preheat oven to 375°F (190°C). Lightly grease a baking dish.
- Assemble Rolls: Lay each chicken breast flat and spread 1 tbsp of pesto on each. Sprinkle mozzarella cheese over the pesto.
- Roll and Secure: Roll up each chicken breast tightly and secure with toothpicks. Season the outside with salt and pepper, then sprinkle with Parmesan.
- Bake: Place in the baking dish and bake for 25-30 minutes, or until chicken is cooked through and cheese is melted.
- Serve: Remove toothpicks and serve warm. Enjoy the melty, cheesy goodness!
These Pesto Cheesy Chicken Rolls are bursting with flavor and make a beautiful main dish for any occasion! 🍗🧀🌿