This Chocolate Gravy and Biscuits recipe is a sweet twist on traditional biscuits and gravy. The creamy, rich chocolate gravy poured over buttery biscuits is a Southern treat thatโs perfect for breakfast or dessert. ๐
๐ Ingredients:
For the Chocolate Gravy:
- ๐ซ 1/4 cup cocoa powder
- ๐ฌ 1/2 cup granulated sugar
- ๐พ 2 tbsp all-purpose flour
- ๐ง 1/4 tsp salt
- ๐ฅ 2 cups milk
- ๐ง 2 tbsp unsalted butter
- ๐ฟ 1/2 tsp vanilla extract
For the Biscuits:
- ๐ฅ 8 homemade or store-bought biscuits, baked and warm
๐ฅ Instructions:
1๏ธโฃ Prepare the Chocolate Gravy:
- In a medium saucepan, whisk together cocoa powder, sugar, flour, and salt until no lumps remain.
- Gradually whisk in the milk, ensuring a smooth mixture.
2๏ธโฃ Cook the Gravy:
- Place the saucepan over medium heat, stirring constantly.
- Cook until the mixture thickens, about 5-7 minutes.
3๏ธโฃ Add Butter and Vanilla:
- Remove from heat and stir in the butter and vanilla extract until smooth and glossy.
4๏ธโฃ Serve:
- Split the warm biscuits in half and ladle the chocolate gravy generously over the top.
๐ฏ Why Youโll Love This Recipe:
- Rich & Creamy: Perfectly sweet with a silky texture.
- Comfort Food: A nostalgic Southern treat loved by all ages.
- Quick & Easy: Ready in just 15 minutes.
- Versatile: Delicious for breakfast, brunch, or dessert.
Indulge in the comforting sweetness of Chocolate Gravy and Biscuits and treat yourself to a Southern tradition that feels like a warm hug! ๐ซโจ๐ฅ