EASY TO COOK

🥥 Coconut Cream Cake: A Moist and Dreamy Dessert 🍰✨

by

This Coconut Cream Cake is rich, fluffy, and bursting with coconut flavor. Topped with creamy frosting and shredded coconut.

🛒 Ingredients:

For the Cake:

  • 🍞 1 box white cake mix
  • 🥛 1 cup coconut milk
  • 🧈 1/2 cup unsalted butter, melted
  • 🥚 3 large eggs
  • 🥄 1 tsp coconut extract

For the Filling:

  • 🥛 1 can (14 oz) sweetened condensed milk
  • 🥥 1 cup coconut milk
  • 🥄 1 tsp coconut extract

For the Frosting:

  • 🧁 2 cups heavy whipping cream
  • 🍬 1/2 cup powdered sugar
  • 🥄 1 tsp vanilla extract
  • 🥥 1 1/2 cups shredded sweetened coconut

🔥 Instructions:

1️⃣ Prepare the Cake:

  • Preheat your oven to 350°F (175°C).
  • Grease and flour a 9×13-inch baking pan or bundt pan.
  • In a large bowl, combine the white cake mix, coconut milk, melted butter, eggs, and coconut extract. Beat until smooth.
  • Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  • Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

2️⃣ Make the Filling:

  • In a small saucepan, combine the sweetened condensed milk, coconut milk, and coconut extract. Heat gently, stirring, until well combined.
  • Poke holes all over the top of the cooled cake with a skewer or fork. Pour the filling mixture evenly over the cake, letting it soak into the holes.

3️⃣ Prepare the Frosting:

  • In a chilled bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.

4️⃣ Frost the Cake:

  • Spread the whipped cream frosting evenly over the cake.
  • Sprinkle the shredded coconut generously over the top and sides of the cake.

5️⃣ Chill & Serve:

  • Refrigerate the cake for at least 1 hour before serving to let the flavors meld.
  • Slice and serve this tropical masterpiece to your guests! 🍴

🍯 Why You’ll Love This Recipe:

  • Tropical Flavor: Creamy coconut in every bite.
  • Moist & Decadent: Sweet milk filling ensures a luscious texture.
  • Perfectly Fluffy: Light whipped cream frosting balances the richness.

Indulge in this Coconut Cream Cake and transport yourself to a sweet, tropical paradise! 🥥✨🍰