๐Ÿ“ Strawberry Cinnamon Rolls: A Sweet, Fruity Twist on a Classic ๐Ÿฅโœจ

These Strawberry Cinnamon Rolls are soft, gooey, and bursting with sweet strawberry flavor. Perfect for breakfast, brunch, or dessert, these rolls are topped with a luscious glaze to make them utterly irresistible!


๐Ÿ›’ Ingredients:

For the Dough:

  • ๐Ÿž 3 1/2 cups all-purpose flour
  • ๐Ÿฌ 1/4 cup granulated sugar
  • ๐Ÿง‚ 1 tsp salt
  • ๐Ÿฅ„ 2 1/4 tsp (1 packet) active dry yeast
  • ๐Ÿฅ› 3/4 cup warm milk (about 110ยฐF or 43ยฐC)
  • ๐Ÿงˆ 1/4 cup unsalted butter, melted
  • ๐Ÿฅš 1 large egg

For the Filling:

  • ๐Ÿฌ 1/2 cup granulated sugar
  • ๐Ÿงˆ 3 tbsp unsalted butter, softened
  • ๐Ÿ“ 1 1/2 cups fresh strawberries, diced
  • ๐ŸŒฟ 1 tsp cinnamon

For the Glaze:

  • ๐Ÿฌ 1 cup powdered sugar
  • ๐Ÿฅ› 2-3 tbsp milk
  • ๐Ÿ“ 2 tbsp strawberry preserves (optional, for extra flavor)

๐Ÿ”ฅ Instructions:

1๏ธโƒฃ Prepare the Dough:

  • In a small bowl, combine the warm milk and yeast. Let sit for 5 minutes until foamy.
  • In a large mixing bowl, combine the flour, sugar, and salt. Add the yeast mixture, melted butter, and egg. Mix until a soft dough forms.
  • Knead the dough on a floured surface for 8-10 minutes, or until smooth and elastic. Place in a greased bowl, cover, and let rise in a warm place for 1 hour, or until doubled in size.

2๏ธโƒฃ Prepare the Filling:

  • Mix the sugar and cinnamon in a small bowl.

3๏ธโƒฃ Assemble the Rolls:

  • Roll the dough out into a large rectangle, about 12ร—16 inches. Spread the softened butter over the surface, then sprinkle with the cinnamon sugar. Evenly distribute the diced strawberries over the top.
  • Roll the dough tightly into a log, starting from the long side. Slice into 12 equal pieces.

4๏ธโƒฃ Bake the Rolls:

  • Place the rolls in a greased 9ร—13-inch baking dish. Cover and let rise for 30 minutes.
  • Preheat the oven to 350ยฐF (175ยฐC) and bake for 25-30 minutes, or until golden brown.

5๏ธโƒฃ Make the Glaze:

  • In a small bowl, whisk together the powdered sugar, milk, and strawberry preserves (if using) until smooth.

6๏ธโƒฃ Glaze & Serve:

  • Drizzle the glaze over the warm rolls and serve immediately.

๐Ÿฏ Why Youโ€™ll Love This Recipe:

  • Soft & Gooey: Perfectly fluffy rolls with a gooey strawberry filling.
  • Fruity Twist: Fresh strawberries add a burst of flavor.
  • Great for Any Occasion: Perfect for breakfast, brunch, or dessert.
  • Easy to Customize: Swap strawberries for raspberries or blueberries for a new flavor!

Indulge in the sweet, fruity goodness of these Strawberry Cinnamon Rolls, a treat everyone will adore! ๐Ÿ“โœจ๐Ÿฅ