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🍋 2-Ingredient Lemon Cake Bars ✨🍰

January 7, 2025 by BMA24

These Lemon Cake Bars are a tangy, sweet, and ridiculously easy dessert. With just two ingredients and no hassle, you’ll have a moist and zesty treat that’s perfect for any occasion!


🛒 Ingredients:

  • 🍋 1 box lemon cake mix (any brand, about 15.25 oz)
  • 🥛 1 can lemon pie filling (21 oz)

🔥 Instructions:

1️⃣ Preheat Your Oven:

  • Preheat your oven to 350°F (175°C). Lightly grease or line a 9×13-inch baking dish with parchment paper.

2️⃣ Mix the Ingredients:

  • In a large mixing bowl, combine the lemon cake mix and the lemon pie filling. Stir until fully blended and smooth—no need for eggs, oil, or water!

3️⃣ Spread in Pan:

  • Pour the mixture into the prepared baking dish and spread it evenly.

4️⃣ Bake:

  • Bake for 25-30 minutes, or until the top is set and lightly golden. A toothpick inserted into the center should come out clean.

5️⃣ Cool & Slice:

  • Let the cake cool completely before slicing into bars.

6️⃣ Optional Topping:

  • Dust with powdered sugar for extra sweetness, or drizzle with a simple glaze made from powdered sugar and lemon juice.

🍯 Why You’ll Love This Recipe:

  • Effortless: Only two ingredients and no mixing fuss.
  • Zesty Flavor: Perfectly tangy with a bright lemony punch.
  • Quick & Versatile: Great for ast-minute desserts.
  • Customizable: Add a dollop of whipped cream or top with fresh berries.

Brighten up your day with these 2-Ingredient Lemon Cake Bars, the easiest way to satisfy your lemon cravings! 🍋✨🍰

Filed Under: RECIPES

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