
This Low-Carb Crack Slaw is a quick, healthy, and addictive stir-fry packed with flavor. Loaded with crunchy veggies and a savory-sweet sauce, itβs the perfect keto-friendly meal thatβs ready in minutes!
π Ingredients:
For the Stir-Fry:
- π₯© 1 lb ground beef, turkey
- π₯¬ 1 small head of green cabbage, shredded (about 5 cups)
- π₯ 1 medium carrot, julienned or shredded
- π§ 3 cloves garlic, minced
- π§ 1 small onion, diced
- πΏ 2 tbsp sesame oil (or olive oil)
For the Sauce:
- π₯£ 1/4 cup soy sauce (or tamari for gluten-free)
- π― 1 tsp sweetener (like erythritol or a keto-friendly alternative)
- πΆ 1 tsp sriracha or hot sauce (adjust to taste)
- πΏ 1 tbsp rice vinegar
- π± 1 tsp ground ginger
Optional Toppings:
- πΏ 1 tbsp sesame seeds
- π₯ 1/4 cup chopped peanuts or almonds (optional)
- π± Chopped green onions
π₯ Instructions:
1οΈβ£ Cook the Meat:
- Heat 1 tbsp sesame oil in a large skillet or wok over medium-high heat.
- Add the ground beef and cook until browned and cooked through, breaking it up as it cooks. Remove the meat and set aside.
2οΈβ£ SautΓ© the Veggies:
- Add the remaining 1 tbsp sesame oil to the skillet.
- Add the diced onion and garlic, sautΓ©ing until fragrant (about 2 minutes).
- Stir in the shredded cabbage and carrot. Cook for 5-7 minutes, stirring occasionally, until the cabbage softens but remains slightly crunchy.
3οΈβ£ Make the Sauce:
- In a small bowl, whisk together the soy sauce, sweetener, sriracha, rice vinegar, and ground ginger.
4οΈβ£ Combine & Flavor:
- Return the cooked ground meat to the skillet with the veggies.
- Pour the sauce over the mixture and toss until everything is evenly coated. Cook for another 2-3 minutes to let the flavors meld.
5οΈβ£ Serve & Garnish:
- Serve hot and garnish with sesame seeds, chopped peanuts, and green onions if desired.
π― Why Youβll Love This Recipe:
- Keto-Friendly: Perfect for low-carb diets.
- Quick & Easy: Ready in under 30 minutes.
- Versatile: Customize with your favorite proteins or additional veggies.
- Full of Flavor: A delicious combination of savory, tangy, and spicy.
Enjoy this Low-Carb Crack Slaw, a healthy and satisfying meal that will keep you coming back for more! π₯β¨