EASY TO COOK

🍰 Cinnabon Cinnamon Roll Cake

by

This cinnamon roll cake captures the ooey-gooey goodness of Cinnabon rolls in an easy-to-make cake! With swirls of cinnamon-sugar and a luscious cream cheese glaze, this is a dessert that’s perfect for breakfast, brunch, or anytime you crave a sweet treat. 🛒

🛒 Ingredients:

For the Cake:

  • 🍞 3 cups all-purpose flour
  • 🥄 1/4 tsp salt
  • 🌟 1 cup granulated sugar
  • 🧈 4 tsp baking powder
  • 🥚 2 large eggs
  • 🥛 2 cups milk
  • 🧈 1/2 cup unsalted butter, melted

For the Cinnamon Swirl:

  • 🧈 1 cup unsalted butter, softened
  • 🥄 1 cup brown sugar, packed
  • 🥄 2 tbsp all-purpose flour
  • 🌿 1 tbsp ground cinnamon

For the Cream Cheese Glaze:

  • 🧀 4 oz cream cheese, softened
  • 🧈 1/4 cup unsalted butter, softened
  • 🌟 1 1/2 cups powdered sugar
  • 🥄 1 tsp vanilla extract
  • 🥛 2-3 tbsp milk (adjust for desired consistency)

🔥 Instructions:

1️⃣ Prepare the Cake Batter

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large bowl, whisk together the flour, salt, sugar, and baking powder.
  3. Add the eggs, milk, and melted butter. Mix until smooth and pour the batter into the prepared baking dish.

2️⃣ Make the Cinnamon Swirl

  1. In a medium bowl, mix the softened butter, brown sugar, flour, and cinnamon until smooth.
  2. Drop spoonfuls of the cinnamon mixture over the cake batter. Use a knife to swirl it gently into the batter.

3️⃣ Bake the Cake

  • Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.

4️⃣ Prepare the Cream Cheese Glaze

  1. In a medium bowl, beat the cream cheese and butter until creamy.
  2. Add the powdered sugar, vanilla extract, and milk, beating until smooth and pourable.

5️⃣ Assemble & Serve

  • Once the cake is out of the oven, let it cool slightly. Pour the cream cheese glaze over the warm cake, letting it soak in.
  • Slice and serve warm for the ultimate Cinnabon experience! 🍴

🍯 Why You’ll Love This Recipe:

  • Gooey & Delicious: The perfect blend of sweet cinnamon and creamy glaze.
  • Easy to Make: No need to roll dough or wait for it to rise.

Indulge in the flavors of a classic Cinnabon roll without all the work. This cake is comfort food at its finest! 🍰✨