This cinnamon roll cake captures the ooey-gooey goodness of Cinnabon rolls in an easy-to-make cake! With swirls of cinnamon-sugar and a luscious cream cheese glaze, this is a dessert thatβs perfect for breakfast, brunch, or anytime you crave a sweet treat. π
π Ingredients:
For the Cake:
- π 3 cups all-purpose flour
- π₯ 1/4 tsp salt
- π 1 cup granulated sugar
- π§ 4 tsp baking powder
- π₯ 2 large eggs
- π₯ 2 cups milk
- π§ 1/2 cup unsalted butter, melted
For the Cinnamon Swirl:
- π§ 1 cup unsalted butter, softened
- π₯ 1 cup brown sugar, packed
- π₯ 2 tbsp all-purpose flour
- πΏ 1 tbsp ground cinnamon
For the Cream Cheese Glaze:
- π§ 4 oz cream cheese, softened
- π§ 1/4 cup unsalted butter, softened
- π 1 1/2 cups powdered sugar
- π₯ 1 tsp vanilla extract
- π₯ 2-3 tbsp milk (adjust for desired consistency)
π₯ Instructions:
1οΈβ£ Prepare the Cake Batter
- Preheat your oven to 350Β°F (175Β°C) and grease a 9×13-inch baking dish.
- In a large bowl, whisk together the flour, salt, sugar, and baking powder.
- Add the eggs, milk, and melted butter. Mix until smooth and pour the batter into the prepared baking dish.
2οΈβ£ Make the Cinnamon Swirl
- In a medium bowl, mix the softened butter, brown sugar, flour, and cinnamon until smooth.
- Drop spoonfuls of the cinnamon mixture over the cake batter. Use a knife to swirl it gently into the batter.
3οΈβ£ Bake the Cake
- Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
4οΈβ£ Prepare the Cream Cheese Glaze
- In a medium bowl, beat the cream cheese and butter until creamy.
- Add the powdered sugar, vanilla extract, and milk, beating until smooth and pourable.
5οΈβ£ Assemble & Serve
- Once the cake is out of the oven, let it cool slightly. Pour the cream cheese glaze over the warm cake, letting it soak in.
- Slice and serve warm for the ultimate Cinnabon experience! π΄
π― Why Youβll Love This Recipe:
- Gooey & Delicious: The perfect blend of sweet cinnamon and creamy glaze.
- Easy to Make: No need to roll dough or wait for it to rise.
Indulge in the flavors of a classic Cinnabon roll without all the work. This cake is comfort food at its finest! π°β¨
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