This Krispy Kreme Peach Cobbler is the ultimate indulgence! Buttery glazed doughnuts meet juicy peaches and warm spices in a gooey, caramelized cobbler that melts in your mouth. Perfect for dessert or a decadent brunch dish! 🛒
🛒 Ingredients:
- 🍩 1 dozen Krispy Kreme glazed doughnuts, cut into chunks
- 🍑 2 cans (15 oz each) sliced peaches in syrup, drained (or 4 fresh peaches, sliced)
- 🧈 1/2 cup butter, melted
- 🥄 1/2 cup brown sugar
- 🥄 1/2 cup granulated sugar
- 🌿 1 tsp cinnamon
- 🌿 1/4 tsp nutmeg
- 🥄 1 tbsp vanilla extract
- 🍋 1 tbsp lemon juice
🔥 Instructions:
1️⃣ Preheat & Prepare
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2️⃣ Layer the Doughnuts & Peaches
- Spread half of the doughnut chunks evenly in the baking dish.
- Layer the peach slices over the doughnuts.
- Add the remaining doughnut chunks on top.
3️⃣ Make the Syrup
- In a small saucepan, combine the melted butter, brown sugar, granulated sugar, cinnamon, nutmeg, vanilla extract, and lemon juice.
- Stir over low heat until everything is melted and combined.
4️⃣ Assemble & Bake
- Pour the warm syrup evenly over the cobbler.
- Bake for 30-35 minutes, or until golden brown and bubbly.
5️⃣ Cool & Serve
- Let cool for 10 minutes, then serve warm with a scoop of vanilla ice cream or whipped cream. 🍦
🍯 Why You’ll Love This Recipe:
- Decadently Sweet: Krispy Kreme doughnuts add an extra layer of richness.
- Warm & Gooey: The caramelized peach filling is perfectly comforting.
- Quick & Easy: No need to make dough from scratch!
Get ready for the most indulgent peach cobbler ever—each bite is a sweet, sticky, and delicious treat! 🍑🍩✨