🍤 Garlic Butter Shrimp Scampi Lasagna: A Seafood Sensation with Creamy Layers! 🍝

Posted by BMA24

Introduction:
Elevate your dinner game with this luxurious Garlic Butter Shrimp Scampi Lasagna—a decadent fusion of tender, garlicky shrimp scampi nestled between layers of soft lasagna noodles and a rich, creamy cheese blend. Bursting with bright lemon, fresh parsley, and a hint of spice, this unique twist on classic lasagna is perfect for special occasions or an elegant weeknight feast.

⏱ Prep Time: 30 minutes

🍳 Cook Time: 40 minutes

⏲ Total Time: 1 hour 10 minutes

🍽 Servings: 8 slices

🔥 Calories per Serving: ~550 kcal (approx.)

🍤 Ingredients

For the Shrimp Scampi Filling:

  • 🍤 1 lb large shrimp, peeled and deveined
  • 🧈 4 tbsp unsalted butter
  • 🧄 4 garlic cloves, minced
  • 🍋 Juice of 1 lemon
  • 🍷 1/4 cup white wine (or chicken broth)
  • 🌶️ 1/4 tsp red pepper flakes (optional, for a touch of heat)
  • 🧂 Salt and pepper, to taste
  • 🌿 2 tbsp fresh parsley, chopped

For the Creamy Cheese Layer:

  • 🥄 1 1/2 cups ricotta cheese
  • 🥚 1 large egg, lightly beaten
  • 🧀 1/2 cup grated Parmesan cheese
  • 🧂 Salt and pepper, to taste

For the Lasagna Assembly:

  • 🍝 9–12 lasagna noodles (cooked or no-boil, as preferred)
  • 🧀 2 cups shredded mozzarella cheese

For Garnish:

  • 🌿 Extra fresh parsley, chopped
  • 🍋 Lemon zest

📝 Instructions

  1. Prepare the Shrimp Scampi:
  • In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant.
  • Add the shrimp, season with salt, pepper, and red pepper flakes. Cook for 2–3 minutes until the shrimp turn pink and just opaque.
  • Stir in the lemon juice and white wine (or broth), and simmer for another 1–2 minutes until slightly reduced.
  • Remove from heat and stir in the chopped parsley. Set aside.
  1. Make the Creamy Cheese Mixture:
  • In a medium bowl, combine the ricotta cheese, beaten egg, grated Parmesan, salt, and pepper. Mix until smooth.
  1. Prepare the Lasagna Noodles:
  • If using regular lasagna noodles, cook according to package directions, drain, and lay them flat on a lightly greased surface. If using no-boil noodles, proceed to assembly.
  1. Assemble the Lasagna:
  • Preheat your oven to 375°F (190°C).
  • Spread a thin layer of the ricotta mixture on the bottom of a 9×13-inch baking dish.
  • Lay 3–4 lasagna noodles over the cheese layer.
  • Spread half of the remaining ricotta mixture over the noodles, then evenly distribute a layer of the shrimp scampi (both shrimp and sauce).
  • Sprinkle with about 1 cup of shredded mozzarella.
  • Repeat the layers: noodles, remaining ricotta mixture, and the rest of the shrimp scampi, finishing with a top layer of noodles.
  • Sprinkle the remaining mozzarella evenly on top.
  1. Bake the Lasagna:
  • Cover the baking dish with aluminum foil and bake for 25 minutes.
  • Remove the foil and bake an additional 10–15 minutes, or until the cheese is bubbly and lightly golden.
  1. Garnish and Serve:
  • Let the lasagna rest for 10 minutes before slicing.
  • Garnish with extra chopped parsley and a sprinkle of lemon zest for a fresh finish.

🤩 Why You’ll Love This Garlic Butter Shrimp Scampi Lasagna:

  • Decadent Flavor Fusion: Enjoy the irresistible blend of succulent garlic butter shrimp with a creamy, cheesy lasagna base.
  • Elegant Presentation: A layered masterpiece that’s as visually stunning as it is delicious—perfect for impressing guests.
  • Balanced Brightness: Lemon and fresh parsley cut through the richness, adding a refreshing zing to every bite.
  • Versatile Delight: A unique twist on traditional lasagna that’s ideal for seafood lovers and anyone looking to try something new.

💡 Tips:

  • Noodle Choice: For simplicity, use no-boil lasagna noodles to speed up assembly, or cook your favorite noodles to perfection.
  • Don’t Overcook the Shrimp: Add the shrimp scampi filling near the end of your preparation to keep the shrimp tender and juicy.
  • Wine Substitute: If you prefer not to use wine, chicken broth works wonderfully to deglaze the pan.
  • Extra Creaminess: For a richer lasagna, mix a little heavy cream into the ricotta cheese.
  • Broil for a Crunch: For a crispier top, broil the lasagna for 2–3 minutes at the end of baking, watching closely to prevent burning.

Enjoy your Garlic Butter Shrimp Scampi Lasagna—a sumptuous, seafood-infused twist on a classic that’s sure to become a new favorite in your culinary repertoire!