
This Loaded Taco Beef Casserole is the ultimate comfort food, bringing all the best flavors of a taco into one bubbly, cheesy, and hearty dish! Perfect for weeknight dinners or potlucks, this easy-to-make recipe is sure to become a family favorite.
⏱ Prep Time: 15 minutes
⏳ Cook Time: 30 minutes
⏱ Total Time: 45 minutes
🍽 Servings: 6
🔥 Calories per Serving: ~450
🛒 Ingredients:
- 🥩 Ground beef – 500g
- 🌮 Taco seasoning – 2 tbsp
- 🌶️ Bell peppers – 1 cup, diced
- 🧅 Onion – 1 small, diced
- 🧄 Garlic – 2 cloves, minced
- 🥫 Diced tomatoes – 1 can (400g)
- 🌽 Corn kernels – 1 cup (fresh, canned, or frozen)
- 🫘 Black beans – 1 can (400g), drained & rinsed
- 🧀 Shredded cheese – 2 cups (cheddar or Mexican blend)
- 🌮 Tortilla chips – 2 cups, crushed
- 🍶 Sour cream – for topping
- 🌿 Fresh cilantro – for garnish
👩🍳 Instructions:
1️⃣ Preheat & Prepare: Preheat your oven to 180°C (350°F). Lightly grease a baking dish.
2️⃣ Cook the Beef: In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
3️⃣ Sauté the Veggies: Add onions, bell peppers, and garlic to the skillet. Cook until softened, about 5 minutes.
4️⃣ Season & Simmer: Stir in the taco seasoning, diced tomatoes, corn, and black beans. Simmer for 5-7 minutes.
5️⃣ Assemble the Casserole: Layer half of the crushed tortilla chips in the baking dish. Pour the beef mixture over the top, spreading evenly. Sprinkle with cheese.
6️⃣ Bake: Bake uncovered for 20-25 minutes or until the cheese is melted and bubbly.
7️⃣ Top & Serve: Let cool for 5 minutes, then garnish with sour cream and fresh cilantro. Serve warm and enjoy! 😋
🍯 Why You’ll Love This Recipe:
✅ Easy & Quick – Simple ingredients, minimal effort!
✅ Crowd-Pleaser – Perfect for gatherings and family meals.
✅ Customizable – Add jalapeños, avocado, or salsa for extra flavor!
✅ Leftover-Friendly – Tastes even better the next day!
🔥 Helpful Tips:
- Extra Crunch? Add more crushed tortilla chips on top before serving.
- Make it Spicy! Use hot taco seasoning or add diced jalapeños.
- Low-Carb Version? Skip the tortilla chips and use cauliflower rice instead.
- Storage: Keep leftovers in an airtight container for up to 3 days.
Enjoy your cheesy, crunchy, and totally irresistible Loaded Taco Beef Casserole! 🌮🧀🔥
Leave a Reply