
This easy slow cooker recipe delivers melt-in-your-mouth chicken, a savory tomato sauce, and loads of melty mozzarella. Itβs perfect for busy weeknights, meal prep, or a family-friendly comfort meal!
π Prep Time: 5 minutes
β³ Cook Time: 4-6 hours
β± Total Time: 4-6 hours 5 minutes
π½ Servings: 4
π₯ Calories per Serving: ~400
π Ingredients
- π 4 boneless, skinless chicken breasts
- π§ 1 tsp salt
- πΆ Β½ tsp black pepper
- πΏ 1 tsp Italian seasoning
- π§ 2 cloves garlic, minced
- π 1 can (14.5 oz) crushed tomatoes
- π₯« 1 cup marinara sauce
- π₯ 1 tbsp balsamic vinegar (adds depth of flavor)
- π§ 1 Β½ cups shredded mozzarella cheese
- πΏ ΒΌ cup fresh basil or parsley, for garnish
π©βπ³ Instructions
1οΈβ£ Prep the Slow Cooker:
Spray the slow cooker with non-stick spray or line with a slow cooker liner for easy cleanup.
2οΈβ£ Season the Chicken:
Place chicken breasts in the slow cooker. Season with salt, pepper, Italian seasoning, and minced garlic.
3οΈβ£ Add the Sauce:
Pour crushed tomatoes, marinara sauce, and balsamic vinegar over the chicken. Stir gently to coat.
4οΈβ£ Slow Cook to Perfection:
Cover and cook on:
- LOW for 5-6 hours, or
- HIGH for 3-4 hours, until the chicken is tender.
5οΈβ£ Add the Cheese:
In the last 15 minutes of cooking, sprinkle mozzarella cheese over the chicken. Cover again until the cheese is melted and gooey.
6οΈβ£ Serve & Enjoy:
Garnish with fresh basil or parsley and serve over pasta, rice, or with crusty bread!
π― Why Youβll Love This Recipe
βοΈ Easy, hands-off slow cooker meal!
βοΈ Tender, juicy chicken in a rich tomato sauce.
βοΈ Melty, gooey mozzarella for ultimate comfort!
βοΈ Perfect for meal prep & leftovers!
π₯ Helpful Tips
β
Want it extra cheesy? Add Β½ cup Parmesan cheese with the mozzarella!
β
Make it spicy by adding ΒΌ tsp red pepper flakes.
β
Shred the chicken for an easy cheesy shredded chicken sandwich!
Enjoy your Slow Cooker Cheesy Mozzarella Chickenβrich, melty, and packed with flavor! π§π Let me know if you need more slow cooker recipes! π
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