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Roasted Potato Salad – A Flavorful Twist on a Classic!

March 13, 2025 by BMA24


This warm potato salad swaps out boiled potatoes for crispy, roasted ones, bringing out their natural sweetness while keeping them tender on the inside. Tossed with a zesty, herby dressing and crunchy onions, it’s the perfect side dish for BBQs, potlucks, or any meal!

πŸ•’ Prep Time: 10 minutes

⏳ Cook Time: 30 minutes

⏱ Total Time: 40 minutes

🍽 Servings: 4-6

πŸ”₯ Calories per Serving: ~280

πŸ›’ Ingredients

For the Roasted Potatoes:

  • πŸ₯” 2 lbs baby potatoes, quartered
  • πŸ›’ 3 tbsp olive oil
  • πŸ§‚ 1 tsp salt
  • πŸ₯„ Β½ tsp black pepper
  • 🌿 1 tsp dried oregano
  • 🌢 Β½ tsp smoked paprika (optional, for extra flavor)
  • πŸ§„ 1 tsp garlic powder

For the Dressing:

  • πŸ›’ 3 tbsp olive oil
  • πŸ‹ 1 tbsp lemon juice (or apple cider vinegar)
  • πŸ₯„ 1 tsp Dijon mustard
  • πŸ§„ 1 clove garlic, minced
  • 🌿 1 tsp dried or fresh parsley
  • 🌿 1 tsp dried basil
  • πŸ₯„ Β½ tsp salt & black pepper

For Mixing:

  • πŸ§… Β½ red onion, thinly sliced
  • 🌿 ΒΌ cup fresh parsley or chives, chopped
  • πŸ§€ ΒΌ cup crumbled feta or Parmesan cheese (optional)

πŸ‘©β€πŸ³ Instructions

1️⃣ Roast the Potatoes:

  • Preheat oven to 425Β°F (220Β°C).
  • Toss quartered potatoes with olive oil, salt, pepper, oregano, paprika, and garlic powder.
  • Spread on a baking sheet and roast for 25-30 minutes, flipping halfway, until golden and crispy.

2️⃣ Prepare the Dressing:

  • Whisk together olive oil, lemon juice, Dijon mustard, garlic, parsley, basil, salt, and pepper in a small bowl.

3️⃣ Assemble the Salad:

  • In a large bowl, toss the warm roasted potatoes with red onions, fresh herbs, and dressing.
  • Add crumbled feta or Parmesan, if using.

4️⃣ Serve & Enjoy:

  • Serve warm or at room temperature as a side dish with grilled meats or seafood!

🍯 Why You’ll Love This Recipe

βœ”οΈ Roasting brings out deep, caramelized potato flavor!
βœ”οΈ No mayoβ€”light, fresh, and zesty!
βœ”οΈ Crunchy, herby, and perfectly balanced.
βœ”οΈ Great for meal prepβ€”flavors develop as it sits!

πŸ”₯ Helpful Tips

βœ… Use Yukon Gold or baby potatoes for the best texture.
βœ… For extra crunch, add toasted nuts like walnuts or almonds.


Enjoy your Roasted Potato Saladβ€”crispy, herby, and bursting with flavor! πŸ₯”πŸ”₯πŸ₯— Let me know if you need more delicious side dish ideas! 😊

Filed Under: RECIPES

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