
This easy and indulgent dessert is made with layers of fluffy cinnamon rolls, spiced apples, rich caramel sauce, and a creamy glaze. Perfect for fall or any time you crave something warm and comforting!
๐ Prep Time: 15 minutes
โณ Cook Time: 30 minutes
๐ฝ Servings: 8
๐ฅ Calories per Serving: ~450
๐ Ingredients
- ๐ 2 cans refrigerated cinnamon rolls (8 rolls each)
- ๐ 3 large apples (peeled, cored, and diced)
- ๐ฅ 2 tbsp brown sugar
- ๐ฏ 1 tsp cinnamon
- ๐ฟ ยฝ tsp nutmeg
- ๐ฆ 1 tsp vanilla extract
- ๐ง 2 tbsp butter
- ๐ฎ ยฝ cup caramel sauce
- ๐ฅ ยฝ cup heavy cream or cream cheese glaze (from cinnamon rolls)
- ๐ฐ ยฝ cup chopped pecans (optional)
๐ฉโ๐ณ Instructions
1๏ธโฃ Preheat & Prepare Cinnamon Rolls
- Set oven to 350ยฐF (175ยฐC).
- Open cinnamon rolls, separate them, and slice each roll into halves. Set icing aside.
2๏ธโฃ Cook the Apples
- In a pan, melt butter over medium heat.
- Add apples, brown sugar, cinnamon, nutmeg, and vanilla extract.
- Cook for 5-7 minutes until apples soften and caramelize.
3๏ธโฃ Layer the Lasagna
- In a greased 9ร9 baking dish, place a layer of sliced cinnamon rolls.
- Add a layer of caramelized apples.
- Drizzle caramel sauce on top.
- Repeat layers until all ingredients are used, ending with cinnamon rolls.
4๏ธโฃ Bake to Perfection
- Cover with foil and bake for 20 minutes.
- Remove foil, bake another 10 minutes until golden brown.
5๏ธโฃ Add the Final Touches
- Drizzle cream cheese icing or heavy cream on top.
- Sprinkle chopped pecans for extra crunch.
6๏ธโฃ Serve & Enjoy
- Serve warm with extra caramel drizzle & vanilla ice cream! ๐ฆ๐
๐ฏ Why Youโll Love This Recipe
โ๏ธ Fluffy, warm, and gooey โ the perfect comfort dessert!
โ๏ธ Super easy with refrigerated cinnamon rolls.
โ๏ธ Tastes like an apple pie and cinnamon roll combined!
๐ฅ Pro Tip: Let it sit for 5 minutes after baking for the best texture. Serve with whipped cream or vanilla ice cream for extra indulgence! ๐จ๐
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