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Strawberry Cheesecake

March 16, 2025 by BMA24


This rich, velvety cheesecake is topped with fresh strawberry sauce and sits on a buttery graham cracker crust. Every bite is a heavenly blend of creamy and fruity flavors! πŸ“βœ¨

πŸ•’ Prep Time: 20 minutes

⏳ Cook Time: 1 hour

❄ Chilling Time: 4+ hours

🍽 Servings: 10-12

πŸ”₯ Calories per Serving: ~450

πŸ›’ Ingredients

For the Crust:

  • πŸͺ 2 cups graham cracker crumbs
  • 🧈 Β½ cup unsalted butter, melted
  • 🍚 ΒΌ cup granulated sugar

For the Cheesecake Filling:

  • πŸ§€ 3 (8 oz) blocks cream cheese, softened
  • 🍚 1 cup granulated sugar
  • πŸ₯š 3 large eggs
  • πŸ₯› Β½ cup sour cream
  • 🌿 1 tsp vanilla extract
  • πŸ‹ 1 tbsp lemon juice

For the Strawberry Topping:

  • πŸ“ 2 cups fresh strawberries, chopped
  • 🍚 Β½ cup granulated sugar
  • πŸ‹ 1 tbsp lemon juice
  • 🌽 1 tbsp cornstarch + 2 tbsp water (for thickening)

πŸ‘©β€πŸ³ Instructions

1️⃣ Prepare the Crust

  • Preheat oven to 325Β°F (163Β°C).
  • Mix graham cracker crumbs, melted butter, and sugar.
  • Press into a 9-inch springform pan and bake for 10 minutes.

2️⃣ Make the Cheesecake Filling

  • Beat cream cheese and sugar until smooth.
  • Add eggs one at a time, mixing well.
  • Stir in sour cream, vanilla, and lemon juice.
  • Pour over the crust and smooth the top.

3️⃣ Bake the Cheesecake

  • Bake for 50-60 minutes, until set but slightly jiggly in the center.
  • Turn off the oven, crack the door, and let it cool for 1 hour.
  • Refrigerate for at least 4 hours or overnight.

4️⃣ Make the Strawberry Topping

  • Heat strawberries, sugar, and lemon juice in a saucepan over medium heat.
  • Simmer for 5 minutes, stirring.
  • Mix cornstarch with water and add to the sauce, cooking until thickened.
  • Let cool completely.

5️⃣ Assemble & Serve

  • Spread strawberry topping over the cheesecake.
  • Garnish with fresh strawberries and serve chilled!

🍯 Why You’ll Love This Recipe

βœ”οΈ Ultra-creamy & smooth texture 🍰
βœ”οΈ Perfect balance of sweet & tangy flavors
βœ”οΈ A showstopper dessert for any occasion!

πŸ”₯ Pro Tips

βœ… Use room temperature ingredients for the smoothest cheesecake!
βœ… For a no-bake version, skip baking and chill for at least 6 hours.
βœ… Run a knife around the edge before removing the pan to prevent cracks.


Enjoy this luscious Strawberry Cheesecake – it’s a slice of pure bliss! πŸ“πŸ°πŸ’•

Filed Under: RECIPES

Previous Post: Β« Best Homemade Strawberry Cake
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